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Amanda Hesser
Amanda Hesser
Board Member | Barcelona Wine Bar
United States
Amanda Hesser
Summary
Amanda Hesser is a prominent figure in the culinary and media industries, recognized for her innovative contributions as the Founder and Executive Chair of Food52, a platform that seamlessly integrates content, commerce, and community. With a rich background as a food editor and columnist for The New York Times, she has authored several award-winning cookbooks, solidifying her status as a thought leader in food writing. Amanda's entrepreneurial spirit led to the establishment of brands like Schoolhouse and Dansk, showcasing her versatility beyond the kitchen. Her work has garnered numerous accolades, including being named one of the 50 Most Influential Women in Food. Amanda's unique blend of creativity and business acumen has made her a sought-after speaker and advisor, influencing the next generation of culinary entrepreneurs. She is also an active investor, contributing her expertise to various ventures. Residing in Brooklyn with her family, Amanda continues to inspire others through her passion for food and storytelling.
Amanda Hesser
Work Experience
Board Member at
Barcelona Wine Bar
September 2023 - Present
Board Member at
Barcelona Wine Bar
September 2023 - Present
Executive Chair at
dansk
March 2023 - Present
Founder and Executive Chair at
Food52
March 2023 - Present
Founder and Executive Chair at
Food52
March 2023 - Present
Executive Chair at
AIKATERINI & NIKOLAOS DEVERAKIS O.E.
March 2023 - Present
Executive Chair at
Schoolhouse
March 2023 - Present
Executive Chair at
dansk
March 2023 - Present
Investor at
First Close Partners
May 2021 - Present
Founder and Co-CEO at
Food52
September 2022 - March 2023
Co-CEO at
dansk
September 2022 - March 2023
Co-CEO at
AIKATERINI & NIKOLAOS DEVERAKIS O.E.
September 2022 - March 2023
Co-CEO at
dansk
September 2022 - March 2023
Co-CEO at
Schoolhouse
September 2022 - March 2023
CEO at
Schoolhouse
January 2022 - August 2022
Founder and CEO at
Food52
June 2009 - August 2022
CEO at
dansk
April 2021 - August 2022
Founder and CEO at
Food52
June 2009 - August 2022
CEO at
AIKATERINI & NIKOLAOS DEVERAKIS O.E.
January 2022 - August 2022
CEO at
dansk
April 2021 - August 2022
Member of the Commission at
The Presidents Commission On White House Fellowships
June 2015 - June 2017
Columnist at
The New York Times
May 2008 - March 2011
Writer and Editor at
The New York Times
June 2004 - April 2008
Food Reporter and Feature Writer at
The New York Times
July 1997 - May 2004
Amanda Hesser
Education
Ecole de Cuisine Lavarenne, Graduate Diploma
January 1994 - January 1995
January 1989 - January 1993
London School of Economics
January 1991 - January 1991
Frequently Asked Questions about Amanda Hesser
What is Amanda Hesser email address?
Amanda Hesser's primary email address is *************@food52.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Amanda Hesser work for?
Amanda Hesser is a Board Member at Barcelona Wine Bar, a company specializing in Restaurants & Other Eating Places.
Where Amanda Hesser graduated from?
Amanda Hesser holds a degree in Cooking from Ecole de Cuisine Lavarenne.
How can I directly contact Amanda Hesser?
To contact Amanda Hesser directly, you can use the email address *************@food52.com. Complete contact information is available upon registration with Muraena.
Who is Amanda Hesser?
Amanda Hesser is a prominent figure in the culinary and media industries, recognized for her innovative contributions as the Founder and Executive Chair of Food52, a platform that seamlessly integrates content, commerce, and community. With a rich background as a food editor and columnist for The New York Times, she has authored several award-winning cookbooks, solidifying her status as a thought leader in food writing. Amanda's entrepreneurial spirit led to the establishment of brands like Schoolhouse and Dansk, showcasing her versatility beyond the kitchen. Her work has garnered numerous accolades, including being named one of the 50 Most Influential Women in Food. Amanda's unique blend of creativity and business acumen has made her a sought-after speaker and advisor, influencing the next generation of culinary entrepreneurs. She is also an active investor, contributing her expertise to various ventures. Residing in Brooklyn with her family, Amanda continues to inspire others through her passion for food and storytelling.
Amanda`s contact details
*************@food52.com
*******@firstclosepartners.com
Colleagues
Board Member
Managing Partner