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Betty Kalin

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Betty Kalin

Vice President | Dish Food & Events

New York, New York, United States

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Betty Kalin

Summary

Elizabeth Kalin is a seasoned professional in the catering and hospitality industry, currently serving as the Vice President at Dish Food And Events in New York City. With a strong background that includes roles as a Private Chef and Vice President of Sales at various catering companies, she has honed her skills in both culinary arts and business management. Elizabeth's academic credentials from prestigious institutions like Cornell University and the International Culinary Center further bolster her expertise. Her journey through diverse positions, from a Cook at Marriott International to a Senior Line Cook at Core Club, showcases her deep understanding of the culinary world. Beyond her operational roles, she has demonstrated leadership in sales and operations, making her a key player in her current organization. Elizabeth is passionate about creating memorable dining experiences and is well-versed in managing teams in high-pressure environments. Her commitment to excellence and innovation sets her apart in the competitive catering landscape.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Leadership Development

Innovation

Organisational experience

Corporate Experience

Startup Experience

Betty Kalin

Work Experience

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Vice President at

Dish Food & Events

December 2021 - Present

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Business Consultant at

Betty Kalin Consulting

April 2020 - December 2021

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VP of Sales at

BLACE

April 2020 - August 2021

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Director of Sales and Marketing at

Dish Food & Events

July 2016 - September 2019

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Founder & Owner at

Betty Brooklyn Catering

January 2009 - December 2015

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Private Chef at

Private Residence

September 2009 - March 2011

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Senior Line Cook at

CORE:

March 2007 - May 2009

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Roundsman at

Little Barque LLC

July 2006 - March 2007

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Cook at

Marriott International

August 2005 - June 2006

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Food And Beverage Intern at

The Breakers Palm Beach

January 2004 - January 2004

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Culinary Administrative Assistant at

The Ritz-Carlton Hotel Company, L.L.C.

January 2003 - January 2003

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Betty Kalin

Education

Cornell University, Bachelors

January 1970 - January 1970

International Culinary Center

January 1970 - January 1970

International Culinary Center

January 1970 - January 1970

Frequently Asked Questions about Betty Kalin

What is Betty Kalin email address?

Betty Kalin's primary email address is *********@dishfoodnyc.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Betty Kalin work for?

Betty Kalin is a Vice President at Dish Food & Events, a company specializing in Special Food Services.

Where Betty Kalin graduated from?

Betty Kalin holds a degree in from Cornell University.

How can I directly contact Betty Kalin?

To contact Betty Kalin directly, you can use the email address *********@dishfoodnyc.com. Complete contact information is available upon registration with Muraena.

Who is Betty Kalin?

Elizabeth Kalin is a seasoned professional in the catering and hospitality industry, currently serving as the Vice President at Dish Food And Events in New York City. With a strong background that includes roles as a Private Chef and Vice President of Sales at various catering companies, she has honed her skills in both culinary arts and business management. Elizabeth's academic credentials from prestigious institutions like Cornell University and the International Culinary Center further bolster her expertise. Her journey through diverse positions, from a Cook at Marriott International to a Senior Line Cook at Core Club, showcases her deep understanding of the culinary world. Beyond her operational roles, she has demonstrated leadership in sales and operations, making her a key player in her current organization. Elizabeth is passionate about creating memorable dining experiences and is well-versed in managing teams in high-pressure environments. Her commitment to excellence and innovation sets her apart in the competitive catering landscape.

Betty`s contact details

mail

*********@dishfoodnyc.com

Colleagues

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Ryan Corvaia

Founder & Owner

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Ryan Corvaia

Founder and Owner

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