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Bob Schalow

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Bob Schalow

Sr. Vice President | Diversified Restaurant Group

California, United States

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Bob Schalow

Summary

Bob Schalow is a seasoned Restaurant and Hospitality Executive with extensive experience in operational leadership, franchise management, and strategic planning. His career spans multiple roles in the food service industry, where he has consistently driven profitability and operational excellence. As an Adjunct Lecturer at the University of Florida, he shares his expertise in tourism and hospitality, enriching the next generation of leaders. Bob's unique blend of practical experience and academic involvement positions him as a thought leader in his field. He is known for his ability to develop talent and foster a performance-driven culture within organizations. His strategic insights have been pivotal in restructuring and turnaround efforts across various brands. Additionally, Bob has served on advisory boards, advocating for industry advancements and educational excellence. He is passionate about coaching and mentoring, ensuring that future leaders are well-prepared for the challenges of the hospitality sector.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Leadership Development

Innovation

Organisational experience

Corporate Experience

Consulting Experience

Bob Schalow

Work Experience

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Sr. Vice President at

Diversified Restaurant Group

January 2023 - Present

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Adjunct Lecturer at

University Of Florida

August 2022 - Present

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Chair - Eric Friedheim Tourism Institute - Industry Advisory Board at

University Of Florida

April 2022 - Present

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Vice President, Franchise Operations at

Jack in the Box

October 2018 - June 2022

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Senior Director - National Franchise Business Operations at

Bagel Brands

March 2016 - September 2018

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Member - Board of Directors at

Louisville Free Public Library Foundation, Inc.

January 2008 - January 2017

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Senior Operations Consultant - Franchise at

Taco Bell

January 2013 - February 2016

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Franchise Operations Leader for the Northeast at

Yum! Brands

January 2012 - December 2012

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Franchise Territory Coach - Director of Operations at

Long John Silversa And W Restaurants

August 2010 - December 2011

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Regional (DMA) Operations Leader at

Taco Bell Corporateyum Brands

January 2008 - August 2010

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Franchise Business Coach at

Taco Bell

October 2006 - December 2007

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Senior Manager, YUM! Operations, Louisville, Ky at

Yum! Brands

January 2006 - October 2006

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Market Coach at

Taco Bell

January 2003 - January 2006

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Bob Schalow

Education

University of Florida, Bs

January 1989 - January 1994

Vero Beach High School

Frequently Asked Questions about Bob Schalow

What is Bob Schalow email address?

Bob Schalow's primary email address is ***********@jackinthebox.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Bob Schalow work for?

Bob Schalow is a Sr. Vice President at Diversified Restaurant Group, a company specializing in Restaurants & Other Eating Places.

Where Bob Schalow graduated from?

Bob Schalow holds a degree in Recreation, Parks And Tourism from University of Florida.

How can I directly contact Bob Schalow?

To contact Bob Schalow directly, you can use the email address ***********@jackinthebox.com. Complete contact information is available upon registration with Muraena.

Who is Bob Schalow?

Bob Schalow is a seasoned Restaurant and Hospitality Executive with extensive experience in operational leadership, franchise management, and strategic planning. His career spans multiple roles in the food service industry, where he has consistently driven profitability and operational excellence. As an Adjunct Lecturer at the University of Florida, he shares his expertise in tourism and hospitality, enriching the next generation of leaders. Bob's unique blend of practical experience and academic involvement positions him as a thought leader in his field. He is known for his ability to develop talent and foster a performance-driven culture within organizations. His strategic insights have been pivotal in restructuring and turnaround efforts across various brands. Additionally, Bob has served on advisory boards, advocating for industry advancements and educational excellence. He is passionate about coaching and mentoring, ensuring that future leaders are well-prepared for the challenges of the hospitality sector.

Bob`s contact details

mail

***********@jackinthebox.com

***********@drgfood.com

Colleagues

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Rich Wierzbowski

Vice President Operations

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Daniel Packer

SVP of Finance and Administrative Services

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Tom Douglas

Chief Restaurant Officer

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Todd Kelly

Chief Operating Officer

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