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Brian Cassidy
Brian Cassidy
VP | Arby's
Cleveland, Ohio, United States
Brian Cassidy
Summary
Brian Cassidy is an accomplished Vice President at Arby's Restaurant Group, bringing extensive leadership experience in the restaurant industry. With a culinary education from the Pittsburgh International Culinary Arts, he combines operational expertise with a passion for food service. His role involves strategic decision-making and overseeing restaurant operations to enhance customer satisfaction and drive business growth. Brian is known for his innovative approach to menu development and restaurant management, which has contributed to the brand's success. He thrives in fast-paced environments and is committed to fostering a culture of excellence within his team. His career reflects a dedication to the culinary arts and a deep understanding of consumer preferences in the dining experience. Brian is also interested in exploring sustainability practices in the food industry. Outside of work, he enjoys mentoring young professionals in the culinary field, sharing his insights and experiences to help them grow.
Brian Cassidy
Work Experience
VP at
Arby's
Present
Brian Cassidy
Education
Pittsburgh International Culinary Atrs
January 1994 - January 1996
Frequently Asked Questions about Brian Cassidy
What is Brian Cassidy email address?
Brian Cassidy's primary email address is ********@arbys.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Brian Cassidy work for?
Brian Cassidy is a VP at Arby's, a company specializing in Eating places.
Where Brian Cassidy graduated from?
Brian Cassidy holds a degree in from Pittsburgh International Culinary Atrs.
How can I directly contact Brian Cassidy?
To contact Brian Cassidy directly, you can use the email address ********@arbys.com. Complete contact information is available upon registration with Muraena.
Who is Brian Cassidy?
Brian Cassidy is an accomplished Vice President at Arby's Restaurant Group, bringing extensive leadership experience in the restaurant industry. With a culinary education from the Pittsburgh International Culinary Arts, he combines operational expertise with a passion for food service. His role involves strategic decision-making and overseeing restaurant operations to enhance customer satisfaction and drive business growth. Brian is known for his innovative approach to menu development and restaurant management, which has contributed to the brand's success. He thrives in fast-paced environments and is committed to fostering a culture of excellence within his team. His career reflects a dedication to the culinary arts and a deep understanding of consumer preferences in the dining experience. Brian is also interested in exploring sustainability practices in the food industry. Outside of work, he enjoys mentoring young professionals in the culinary field, sharing his insights and experiences to help them grow.
Brian`s contact details
********@arbys.com
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