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Brock Furlong
Brock Furlong
President & CEO | Stampede Culinary Partners
Hinsdale, Illinois, United States
Brock Furlong
Summary
Brock Furlong is an accomplished leader in the food and beverage industry, currently serving as the President & CEO of Stampede Culinary Partners, Inc. With a career spanning over three decades, he has successfully held executive positions across various renowned companies including Optimum Food, Maple Leaf Foods, and The Pillsbury Company. Brock's expertise lies in acquisitions, brand management, and cross-functional team leadership, making him a strategic force in the food manufacturing sector. His customer-centric approach has driven significant growth and innovation in the companies he has led. Brock holds a degree in Marketing and Finance from Wilfrid Laurier University, graduating with distinction. He is known for his ability to turn around underperforming divisions and build strong brands in competitive markets. Outside of his professional endeavors, Brock is passionate about culinary arts and sustainable food practices, reflecting his commitment to the industry.
Brock Furlong
Work Experience
President & CEO at
Stampede Culinary Partners
February 2011 - Present
President & CEO at
Optimum Food Group
April 2008 - February 2011
President at
Maple Leaf Bakery North America
January 2006 - January 2008
President - Maple Leaf Poultry at
Albeik Restaurant
January 1999 - January 2006
VP of Marketing at
The Pillsbury Company
January 1995 - January 1998
Franchise Manager at
Mars Confectionery
January 1994 - January 1995
Business Unit Manager at
Quaker OATS
January 1990 - January 1994
Assistant Product Manager at
Robin Hood Multifoods
January 1987 - January 1988
Brock Furlong
Education
Wilfrid Laurier University, Hbba With Distinction
January 1986 - January 1990
Frequently Asked Questions about Brock Furlong
What is Brock Furlong email address?
Brock Furlong's primary email address is ************@stampedemeat.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Brock Furlong work for?
Brock Furlong is a President & CEO at Stampede Culinary Partners.
Where Brock Furlong graduated from?
Brock Furlong holds a degree in Marketing And Finance from Wilfrid Laurier University.
How can I directly contact Brock Furlong?
To contact Brock Furlong directly, you can use the email address ************@stampedemeat.com. Complete contact information is available upon registration with Muraena.
Who is Brock Furlong?
Brock Furlong is an accomplished leader in the food and beverage industry, currently serving as the President & CEO of Stampede Culinary Partners, Inc. With a career spanning over three decades, he has successfully held executive positions across various renowned companies including Optimum Food, Maple Leaf Foods, and The Pillsbury Company. Brock's expertise lies in acquisitions, brand management, and cross-functional team leadership, making him a strategic force in the food manufacturing sector. His customer-centric approach has driven significant growth and innovation in the companies he has led. Brock holds a degree in Marketing and Finance from Wilfrid Laurier University, graduating with distinction. He is known for his ability to turn around underperforming divisions and build strong brands in competitive markets. Outside of his professional endeavors, Brock is passionate about culinary arts and sustainable food practices, reflecting his commitment to the industry.
Brock`s contact details
************@stampedemeat.com
Colleagues
Vice President of National Accounts
Vice President of Sales- National Accounts
VP Sales & Marketing, Natural & Organic
Senior - Vice President
VP of Sales
Chief Operating Officer
CEO
Chief Financial Officer
Executive Vice President
Chief Operating Officer