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Chris Plumpe

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Chris Plumpe

Franchisee/President | Andy's Frozen Custard

United States

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Chris Plumpe

Summary

Chris Plumpe is an accomplished leader in the restaurant industry, currently serving as the President of Andy's Of Central Texas, where he has been instrumental in expanding the franchise since 2013. With a solid foundation in management from his previous role as Managing Partner at Ruby Tuesday, he has honed his skills in operational excellence and team leadership. His career began at Cheddars Scratch Kitchen, where he excelled as a General Manager, overseeing multiple locations. Chris is known for his strategic vision and ability to foster a positive work culture that drives success. He holds a degree from the University of Missouri-Columbia, which has equipped him with a strong academic background. Passionate about culinary innovation and customer experience, he continuously seeks to enhance the dining experience for his patrons. Chris's leadership style emphasizes collaboration and empowerment, making him a respected figure in the industry.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Leadership Development

Organisational experience

Corporate Experience

Chris Plumpe

Work Experience

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Franchisee/President at

Andy's Frozen Custard

October 2013 - Present

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Managing Partner at

Ruby Tuesday

November 2011 - October 2013

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General Manager at

Cheddar's Scratch Kitchen

November 2006 - November 2011

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Chris Plumpe

Education

University of Missouri

January 2000 - January 2004

Frequently Asked Questions about Chris Plumpe

What is Chris Plumpe email address?

Chris Plumpe's primary email address is ************@eatandys.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Chris Plumpe work for?

Chris Plumpe is a Franchisee/President at Andy's Frozen Custard, a company specializing in Eating places.

Where Chris Plumpe graduated from?

Chris Plumpe holds a degree in from University of Missouri.

How can I directly contact Chris Plumpe?

To contact Chris Plumpe directly, you can use the email address ************@eatandys.com. Complete contact information is available upon registration with Muraena.

Who is Chris Plumpe?

Chris Plumpe is an accomplished leader in the restaurant industry, currently serving as the President of Andy's Of Central Texas, where he has been instrumental in expanding the franchise since 2013. With a solid foundation in management from his previous role as Managing Partner at Ruby Tuesday, he has honed his skills in operational excellence and team leadership. His career began at Cheddars Scratch Kitchen, where he excelled as a General Manager, overseeing multiple locations. Chris is known for his strategic vision and ability to foster a positive work culture that drives success. He holds a degree from the University of Missouri-Columbia, which has equipped him with a strong academic background. Passionate about culinary innovation and customer experience, he continuously seeks to enhance the dining experience for his patrons. Chris's leadership style emphasizes collaboration and empowerment, making him a respected figure in the industry.

Chris`s contact details

mail

************@eatandys.com

Colleagues

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Rich Turer

Vice President Marketing

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Rich Turer

Vice President Marketing

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Andy Kuntz

President and Owner

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Chris Grooms

Chief Operating Officer

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Tom Kish

President, General Manager

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Brandon Crabtree

VP of Business Development

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Buddy Coulter

Chief Financial Officer

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