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Christopher Ching

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Christopher Ching

Vice President Of Culinary | 50 Eggs Hospitality Group

Las Vegas, Nevada, United States

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Christopher Ching

Summary

Christopher Shane Chan Yai Ching is an accomplished culinary executive with over two decades of experience in the hospitality industry. Currently serving as Vice President of Culinary at 50 Eggs Hospitality in Las Vegas, he has a proven track record in high-pressure environments, excelling in banquet operations, culinary management, and fine dining. His expertise spans a variety of cuisines, including French and Italian, showcasing his versatility and commitment to culinary excellence. Christopher has held prestigious roles such as Executive Chef at Caesars Palace and Nobu Hospitality, where he led culinary teams to deliver exceptional dining experiences. His educational background includes an Advanced Diploma in Hospitality and Commercial Cookery from the William Angliss Institute. Known for his innovative approach to menu development and food quality, he continuously seeks to elevate the culinary landscape. Christopher's passion for gastronomy and dedication to food safety and hygiene are evident in his leadership style, making him a respected figure in the culinary community.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Emerging Technologies

Leadership Development

Organisational experience

Corporate Experience

Christopher Ching

Work Experience

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Vice President Of Culinary at

50 Eggs Hospitality Group

October 2023 - Present

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Executive Chef at

Caesars Entertainment

September 2019 - May 2022

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Executive Chef at

Nobu Hospitality

September 2014 - August 2019

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Koko Japanese Restaurant at

CROWN RESORTS LIMITED

September 2003 - April 2006

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Christopher Ching

Education

William Angliss Institute , Advance Diploma In Hospitality / Certitficate Iv In Commercial Cookery

Frequently Asked Questions about Christopher Ching

What is Christopher Ching email address?

Christopher Ching's primary email address is ******@caesars.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Christopher Ching work for?

Christopher Ching is a Vice President Of Culinary at 50 Eggs Hospitality Group, a company specializing in Restaurants.

Where Christopher Ching graduated from?

Christopher Ching holds a degree in from William Angliss Institute .

How can I directly contact Christopher Ching?

To contact Christopher Ching directly, you can use the email address ******@caesars.com. Complete contact information is available upon registration with Muraena.

Who is Christopher Ching?

Christopher Shane Chan Yai Ching is an accomplished culinary executive with over two decades of experience in the hospitality industry. Currently serving as Vice President of Culinary at 50 Eggs Hospitality in Las Vegas, he has a proven track record in high-pressure environments, excelling in banquet operations, culinary management, and fine dining. His expertise spans a variety of cuisines, including French and Italian, showcasing his versatility and commitment to culinary excellence. Christopher has held prestigious roles such as Executive Chef at Caesars Palace and Nobu Hospitality, where he led culinary teams to deliver exceptional dining experiences. His educational background includes an Advanced Diploma in Hospitality and Commercial Cookery from the William Angliss Institute. Known for his innovative approach to menu development and food quality, he continuously seeks to elevate the culinary landscape. Christopher's passion for gastronomy and dedication to food safety and hygiene are evident in his leadership style, making him a respected figure in the culinary community.

Christopher`s contact details

mail

******@caesars.com

******@50eggsinc.com

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