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Crystal Saville

Crystal Saville

Chief Cook | Denny's

Edmonds, Washington, United States

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Crystal Saville

Summary

Crystal Saville is a dedicated culinary professional currently serving as the Chief Cook at Denny's in Edmonds, Washington. With extensive experience in the restaurant industry, she has honed her skills in kitchen management and food preparation. Crystal is passionate about creating memorable dining experiences and is committed to maintaining high standards of food quality and safety. She thrives in fast-paced environments and is adept at leading kitchen teams to deliver exceptional service. Her role requires a combination of creativity and leadership, making her a vital asset to her organization. While her expertise is primarily in the culinary field, she is also interested in exploring innovative trends in the restaurant industry. Crystal's commitment to her craft is evident in her day-to-day operations, ensuring that every dish served meets customer expectations. Her journey reflects a strong dedication to her profession and the culinary arts.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Innovation

Organisational experience

Corporate Experience

Crystal Saville

Work Experience

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Chief Cook at

Denny's

Present

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Frequently Asked Questions about Crystal Saville

What is Crystal Saville email address?

Crystal Saville's primary email address is ***************@dennys.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Crystal Saville work for?

Crystal Saville is a Chief Cook at Denny's, a company specializing in Restaurants.

How can I directly contact Crystal Saville?

To contact Crystal Saville directly, you can use the email address ***************@dennys.com. Complete contact information is available upon registration with Muraena.

Who is Crystal Saville?

Crystal Saville is a dedicated culinary professional currently serving as the Chief Cook at Denny's in Edmonds, Washington. With extensive experience in the restaurant industry, she has honed her skills in kitchen management and food preparation. Crystal is passionate about creating memorable dining experiences and is committed to maintaining high standards of food quality and safety. She thrives in fast-paced environments and is adept at leading kitchen teams to deliver exceptional service. Her role requires a combination of creativity and leadership, making her a vital asset to her organization. While her expertise is primarily in the culinary field, she is also interested in exploring innovative trends in the restaurant industry. Crystal's commitment to her craft is evident in her day-to-day operations, ensuring that every dish served meets customer expectations. Her journey reflects a strong dedication to her profession and the culinary arts.

Crystal`s contact details

mail

***************@dennys.com

Colleagues

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Scott Smalley

Vice President of Human Resources

Olu Fajemirokun-Beck

Board and Audit Committee Member

Steve Dunn

Executive Vice President & Chief Global Development Officer

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Thania Jack

Chief Cook

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Fasika Melaku

Senior Vice President of HR and Chief Learning Officer

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Frank Lamont

Managing Director, International Operations

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Benjamin Alanis

Chief Executive Officer

Richard Koston

Regional Vice President

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Robert Verostek

Executive Vice President, Chief Financial Officer

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Kristen Zucks Didier

Vice President of Marketing

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