Directory
>
Ed Nichols
Ed Nichols
Co Founder | SAMBAZON
San Clemente, California, United States
Ed Nichols
Summary
Ed Nichols is a seasoned entrepreneur and co-founder of Sambazon, a company recognized for its commitment to sustainable food manufacturing. Based in San Clemente, California, Ed has a strong passion for innovative approaches in the food industry, particularly those that emphasize health and environmental consciousness. With a background from the University of Colorado Boulder, he blends academic knowledge with practical experience in leading a growing company. Ed's leadership style is characterized by a collaborative approach, fostering a team environment that encourages creativity and sustainability. His commitment to ethical business practices sets him apart in a competitive industry. Ed is also deeply invested in the emerging trends of the food sector, particularly those that align with consumer health and wellness. As a co-founder, he has navigated the complexities of startup dynamics, demonstrating resilience and adaptability in an ever-evolving market.
Ed Nichols
Work Experience
Co Founder at
SAMBAZON
Present
Ed Nichols
Education
Frequently Asked Questions about Ed Nichols
What is Ed Nichols email address?
Ed Nichols's primary email address is **@sambazon.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Ed Nichols work for?
Ed Nichols is a Co Founder at SAMBAZON, a company specializing in Groceries & related products, nec.
Where Ed Nichols graduated from?
Ed Nichols holds a degree in from University of Colorado Boulder.
How can I directly contact Ed Nichols?
To contact Ed Nichols directly, you can use the email address **@sambazon.com. Complete contact information is available upon registration with Muraena.
Who is Ed Nichols?
Ed Nichols is a seasoned entrepreneur and co-founder of Sambazon, a company recognized for its commitment to sustainable food manufacturing. Based in San Clemente, California, Ed has a strong passion for innovative approaches in the food industry, particularly those that emphasize health and environmental consciousness. With a background from the University of Colorado Boulder, he blends academic knowledge with practical experience in leading a growing company. Ed's leadership style is characterized by a collaborative approach, fostering a team environment that encourages creativity and sustainability. His commitment to ethical business practices sets him apart in a competitive industry. Ed is also deeply invested in the emerging trends of the food sector, particularly those that align with consumer health and wellness. As a co-founder, he has navigated the complexities of startup dynamics, demonstrating resilience and adaptability in an ever-evolving market.
Ed`s contact details
**@sambazon.com
Colleagues
VP, Integrated Marketing (Global)
Board Member
CEO & Co-Founder
CEO
Senior Vice President Foodservice
Vice President of Operations South America
Vice President of Sales
Vice President of Global Technical Services & Product Development
Vice President of Sales
Global Chief Financial Officer & Chief Operations Officer