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Edward Leonard Cmc
Edward Leonard Cmc
General Manager / COO | Fresh Meadow Country Club
City of Glen Cove, New York, United States
Edward Leonard Cmc
Summary
Edward Leonard is a seasoned General Manager and COO currently leading operations at Fresh Meadow Country Club in New York. With a robust background in culinary arts and management, he has held several high-profile positions, including Director of Culinary Operations at The Polo Club of Boca Raton and Reynolds Lake Oconee. Edward's educational credentials include a Masters of Cookery from The Culinary Institute of America and a Juris Doctor from Johnson & Wales University, showcasing his diverse expertise. His leadership experience spans over two decades, where he has honed his skills in financial management, team development, and operational excellence. Edward's passion for culinary arts is matched by his commitment to training and development in the hospitality sector. He is known for his strategic thinking and ability to drive innovation in service delivery. Outside of work, Edward is likely to be engaged in activities that promote culinary education and mentorship.
Edward Leonard Cmc
Work Experience
General Manager / COO at
Fresh Meadow Country Club
May 2021 - Present
Director of Culinary Operations ► F&B Management | Training & Development at
The Polo Club of Boca Raton Property Owners Association Inc
June 2015 - March 2021
Director of Culinary Operations ►Team Development | F&B Management at
Reynolds Lake Oconee
December 2014 - August 2015
Vice President Culinary Academia North America | ► Program Development at
Le Cordon Bleu
June 2010 - December 2014
Assistant General Manager | Director of Culinary Operations ► F&B Management at
Buick Classic
May 2002 - June 2010
National President | COO ► Executive Leadership | R&D | Financial Management at
American Culinary Federation
June 2000 - July 2004
Managing Director | VP Culinary Operations ► Food & Beverage Management | Revenue Growth at
Food 1st Restaurant Corp
April 1997 - January 2001
Corp Chef USA | Director F&B | Vice President - Operations ► International Operations Management at
TRUSTHOUSE FORTE LIMITED
January 1984 - November 1997
Edward Leonard Cmc
Education
Le Cordon Bleu College of Culinary Arts, Aos
The Culinary Institute of America, Masters Of Cookery
Johnson & Wales University, Juris Doctor (J.D.)
Thameside International - London, England, Operational & Sales Management Courses
Frequently Asked Questions about Edward Leonard Cmc
What is Edward Leonard Cmc email address?
Edward Leonard Cmc's primary email address is *******@poloclub.net. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Edward Leonard Cmc work for?
Edward Leonard Cmc is a General Manager / COO at Fresh Meadow Country Club, a company specializing in Performing Arts Companies.
Where Edward Leonard Cmc graduated from?
Edward Leonard Cmc holds a degree in Culinary Arts from Le Cordon Bleu College of Culinary Arts.
How can I directly contact Edward Leonard Cmc?
To contact Edward Leonard Cmc directly, you can use the email address *******@poloclub.net. Complete contact information is available upon registration with Muraena.
Who is Edward Leonard Cmc?
Edward Leonard is a seasoned General Manager and COO currently leading operations at Fresh Meadow Country Club in New York. With a robust background in culinary arts and management, he has held several high-profile positions, including Director of Culinary Operations at The Polo Club of Boca Raton and Reynolds Lake Oconee. Edward's educational credentials include a Masters of Cookery from The Culinary Institute of America and a Juris Doctor from Johnson & Wales University, showcasing his diverse expertise. His leadership experience spans over two decades, where he has honed his skills in financial management, team development, and operational excellence. Edward's passion for culinary arts is matched by his commitment to training and development in the hospitality sector. He is known for his strategic thinking and ability to drive innovation in service delivery. Outside of work, Edward is likely to be engaged in activities that promote culinary education and mentorship.
Edward`s contact details
*******@poloclub.net
**@freshmeadow.org
********@wccclub.org
Colleagues
General MAnager/COO