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Greg Harmon
Greg Harmon
VP-School Dining Services | Variety FoodServices
Warren, Michigan, United States
Greg Harmon
Summary
Greg Harmon is a seasoned professional with over three decades of experience in the food service industry, currently serving as the Vice President of Dining Services at Variety FoodServices. His extensive expertise spans catering, culinary skills, and customer satisfaction, making him a key player in enhancing dining experiences. Greg has a strong background in leadership and strategic planning, which has contributed to his success in managing diverse teams and driving business growth. His role in a transportation services company highlights his unique position in merging culinary excellence with operational efficiency. A dedicated leader, he is passionate about food safety and innovation in the hospitality sector. Greg's commitment to customer service and profitability has established him as a respected figure in the industry. He thrives in dynamic environments and is known for his ability to adapt to changing market trends. Outside of his professional life, he likely enjoys exploring new culinary trends and techniques.
Greg Harmon
Work Experience
VP-School Dining Services at
Variety FoodServices
January 1990 - Present
Frequently Asked Questions about Greg Harmon
What is Greg Harmon email address?
Greg Harmon's primary email address is *******@varietyfoodservices.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Greg Harmon work for?
Greg Harmon is a VP-School Dining Services at Variety FoodServices, a company specializing in Transportation services, nec.
How can I directly contact Greg Harmon?
To contact Greg Harmon directly, you can use the email address *******@varietyfoodservices.com. Complete contact information is available upon registration with Muraena.
Who is Greg Harmon?
Greg Harmon is a seasoned professional with over three decades of experience in the food service industry, currently serving as the Vice President of Dining Services at Variety FoodServices. His extensive expertise spans catering, culinary skills, and customer satisfaction, making him a key player in enhancing dining experiences. Greg has a strong background in leadership and strategic planning, which has contributed to his success in managing diverse teams and driving business growth. His role in a transportation services company highlights his unique position in merging culinary excellence with operational efficiency. A dedicated leader, he is passionate about food safety and innovation in the hospitality sector. Greg's commitment to customer service and profitability has established him as a respected figure in the industry. He thrives in dynamic environments and is known for his ability to adapt to changing market trends. Outside of his professional life, he likely enjoys exploring new culinary trends and techniques.