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Gregg Albus

Gregg Albus

Vice President, Global Quality and Food Safety | Hill's Pet Nutrition

Topeka, Kansas, United States

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Gregg Albus

Summary

Gregg Albus is a seasoned executive with over 30 years of experience in the food industry, currently serving as the Vice President of Global Quality and Food Safety at Hill's Pet Nutrition. His extensive career spans various leadership roles in operations, finance, and quality assurance, showcasing his versatility and expertise. Gregg has a proven track record of driving operational transformations and managing multiple manufacturing sites, consistently delivering successful business results. He is passionate about developing high-performance teams and has a strong focus on continuous improvement and quality management. His educational background includes a Master's degree in Business Administration and a Bachelor's degree in Mathematics. Gregg's leadership style emphasizes associate development and cross-functional collaboration, enabling organizations to achieve their strategic objectives. He is also recognized for his Lean Six Sigma Black Belt certification, underscoring his commitment to operational excellence.

General

Generalist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Leadership Development

Innovation

Organisational experience

Corporate Experience

Gregg Albus

Work Experience

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Vice President, Global Quality and Food Safety at

Hill's Pet Nutrition

April 2022 - Present

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Director, Global Quality and Food Safety at

Hill's Pet Nutrition

January 2019 - April 2022

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Director, Global Ingredients and Quality Systems at

Hill's Pet Nutrition

January 2018 - January 2019

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Site Quality Head at

Perrigo Animal Health

January 2014 - January 2018

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VP of Quality at

Us Pet Nutrition

June 2013 - December 2013

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VP of Operations at

Us Pet Nutrition

September 2012 - June 2013

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Senior Manager Technical Service at

Big Heart Pet Brands

April 2012 - September 2012

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Contract Manufacturing Manager at

Mars

January 2010 - April 2012

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Supply Senior Finance Manager at

Mars

August 2008 - January 2010

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South Central Regional Plant Manager at

Mars

July 2007 - August 2008

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Regional Plant Manager at

Doane Pet Care

February 2004 - July 2007

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Regional Plant Manager at

Doane Pet Care

November 2002 - February 2004

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Contoller at

NESTLE AUSTRALIA LTD

May 2002 - November 2002

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Quality Assurance Manager at

Nestlé

February 1999 - May 2002

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Quality Assurance Manager at

Nestlé

December 1997 - February 1999

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Operations Improvement Team - Industrial Engineer at

Nestlé

July 1997 - December 1997

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Production Supervisor at

Nestlé

May 1994 - July 1997

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Quality Assurance Technician at

Alpo Petfoods

February 1992 - April 1994

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Gregg Albus

Education

Lehigh University College of Business , Masters

January 1994 - January 1997

Moravian University, Bachelor Of Science

January 1987 - January 1991

Frequently Asked Questions about Gregg Albus

What is Gregg Albus email address?

Gregg Albus's primary email address is ***********@hillspet.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Gregg Albus work for?

Gregg Albus is a Vice President, Global Quality and Food Safety at Hill's Pet Nutrition, a company specializing in Wood products, nec.

Where Gregg Albus graduated from?

Gregg Albus holds a degree in Business And Administration from Lehigh University College of Business .

How can I directly contact Gregg Albus?

To contact Gregg Albus directly, you can use the email address ***********@hillspet.com. Complete contact information is available upon registration with Muraena.

Who is Gregg Albus?

Gregg Albus is a seasoned executive with over 30 years of experience in the food industry, currently serving as the Vice President of Global Quality and Food Safety at Hill's Pet Nutrition. His extensive career spans various leadership roles in operations, finance, and quality assurance, showcasing his versatility and expertise. Gregg has a proven track record of driving operational transformations and managing multiple manufacturing sites, consistently delivering successful business results. He is passionate about developing high-performance teams and has a strong focus on continuous improvement and quality management. His educational background includes a Master's degree in Business Administration and a Bachelor's degree in Mathematics. Gregg's leadership style emphasizes associate development and cross-functional collaboration, enabling organizations to achieve their strategic objectives. He is also recognized for his Lean Six Sigma Black Belt certification, underscoring his commitment to operational excellence.

Gregg`s contact details

mail

***********@hillspet.com

******@sergeants.com

Colleagues

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Paolo Rossetto

Executive Vice President of Finance Hill's Pet Nutrition (a Colgate - Palmolive Division)

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Antonio Caro

President Greater Europe and Russia

Richard Wienckowski

Vice President Hills Pet Nutrition

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Leslie Blythe Monroe

Chief Medical Officer

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Natasha Dasilva

Senior Vice President Human Resources

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Nicholas Rozzi

Vice President, Product Development

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Simon Voss

Senior Vice President Finance

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Dave Baloga

VP, Science & Technology

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Caroline Chulick

SVP Global Growth & Innovation

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Karen Shenoy Dvm

Advisory Board Member - Master of Science in Applied Biosciences Advisory Board

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