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Harold Rothman
Harold Rothman
CEO | Bar Bakers
Maywood, California, United States
Harold Rothman
Summary
Harold Rothman is a dynamic CEO based in Maywood, California, leading Bar Bakers, a company specializing in poultry slaughtering and processing. With a strong focus on operational excellence, he has successfully navigated the complexities of the food industry. His leadership style emphasizes innovation and sustainability, aiming to improve both product quality and environmental impact. Harold's commitment to ethical practices in poultry processing sets him apart in a competitive market. While specific technical expertise isn't detailed, his role at the helm of a processing company suggests a robust understanding of industry standards and regulations. Passionate about developing his team, he fosters a culture of continuous improvement and professional growth. Harold's strategic vision is complemented by a keen interest in emerging technologies that enhance production efficiency.
Harold Rothman
Work Experience
CEO at
Bar Bakers
Present
Frequently Asked Questions about Harold Rothman
What is Harold Rothman email address?
Harold Rothman's primary email address is **************@barbakers.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Harold Rothman work for?
Harold Rothman is a CEO at Bar Bakers, a company specializing in Poultry slaughtering & processing.
How can I directly contact Harold Rothman?
To contact Harold Rothman directly, you can use the email address **************@barbakers.com. Complete contact information is available upon registration with Muraena.
Who is Harold Rothman?
Harold Rothman is a dynamic CEO based in Maywood, California, leading Bar Bakers, a company specializing in poultry slaughtering and processing. With a strong focus on operational excellence, he has successfully navigated the complexities of the food industry. His leadership style emphasizes innovation and sustainability, aiming to improve both product quality and environmental impact. Harold's commitment to ethical practices in poultry processing sets him apart in a competitive market. While specific technical expertise isn't detailed, his role at the helm of a processing company suggests a robust understanding of industry standards and regulations. Passionate about developing his team, he fosters a culture of continuous improvement and professional growth. Harold's strategic vision is complemented by a keen interest in emerging technologies that enhance production efficiency.
Harold`s contact details
**************@barbakers.com
Colleagues
Owner/ Founder
Vice President, Food Safety and Quality
VP Finance
Vice President Innovation, Research & Development
Vice President of Operations