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Holly Corwin
Holly Corwin
Assistant Scientist/Scientist | Premier Nutrition: The Good Energy People
California, Fairfield, United States
Holly Corwin
Summary
Holly Corwin is an accomplished executive with extensive experience in quality and regulatory affairs within the food science industry. Currently serving as the Vice President of Quality and Regulatory at Premier Nutrition, she has a strong background in leading quality initiatives and ensuring compliance within the organization. Holly's career spans over two decades, with significant roles at Abbott, where she honed her skills in scientific research and quality management. Her educational foundation includes a Bachelor's Degree in Food Science from Virginia Tech and a Master's Degree in Food Science and Technology from The Ohio State University. Known for her strategic vision and leadership capabilities, Holly is passionate about advancing quality standards and fostering innovation in food safety. She is committed to sustainability and the continuous improvement of industry practices. Holly's diverse experience positions her as a thought leader in her field, making her a valuable asset to any organization.
Holly Corwin
Work Experience
Vice President- Quality and Regulatory at
Premier Nutrition: The Good Energy People
October 2023 - Present
Holly Corwin
Education
Virginia Tech, Bachelor’s Degree, Food Science
The Ohio State University, Master’s Degree, Food Science and Technology
Frequently Asked Questions about Holly Corwin
What is Holly Corwin email address?
Holly Corwin's primary email address is ************@premiernutrition.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Holly Corwin work for?
Holly Corwin is a Assistant Scientist/Scientist at Premier Nutrition: The Good Energy People.
Where Holly Corwin graduated from?
Holly Corwin holds a degree in null from Virginia Tech.
How can I directly contact Holly Corwin?
To contact Holly Corwin directly, you can use the email address ************@premiernutrition.com. Complete contact information is available upon registration with Muraena.
Who is Holly Corwin?
Holly Corwin is an accomplished executive with extensive experience in quality and regulatory affairs within the food science industry. Currently serving as the Vice President of Quality and Regulatory at Premier Nutrition, she has a strong background in leading quality initiatives and ensuring compliance within the organization. Holly's career spans over two decades, with significant roles at Abbott, where she honed her skills in scientific research and quality management. Her educational foundation includes a Bachelor's Degree in Food Science from Virginia Tech and a Master's Degree in Food Science and Technology from The Ohio State University. Known for her strategic vision and leadership capabilities, Holly is passionate about advancing quality standards and fostering innovation in food safety. She is committed to sustainability and the continuous improvement of industry practices. Holly's diverse experience positions her as a thought leader in her field, making her a valuable asset to any organization.
Holly`s contact details
************@premiernutrition.com
Colleagues
Transportation Planner
Lead Teacher
Multiple Roles: Planning Analyst and Export Manager
Commercial Manager
Customer Development Manager, QTG
Vice President of Sales Food Drug Mass
Non-Profit Work
Finance Manager of Best Practices
Account Manager
Audit Intern