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Jens Baake

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Jens Baake

Culinary Apprentice | Acme Hospitality

California, Santa Barbara, United States

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Jens Baake

Summary

Jens Baake is an accomplished executive in the hospitality industry, serving as President of ACME Hospitality in Santa Barbara, California. With a robust background in restaurant management and operations, he has a proven track record of restructuring businesses to enhance profitability and drive guest satisfaction. Jens is passionate about fostering a guest-focused culture and building inclusive organizational environments. His experience spans various sectors within hospitality, including fine dining, hotels, and airport concessions. Jens has successfully led teams through challenging times, including significant revenue drops during the pandemic, showcasing his resilience and adaptability. He holds a dual Master's and Bachelor's degree in Hotel, Motel, and Restaurant Management from the University of Massachusetts. Fluent in both English and German, he brings a diverse perspective to his leadership roles.

General

Generalist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Leadership Development

Sustainability

Organisational experience

Corporate Experience

Consulting Experience

Jens Baake

Work Experience

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President at

Acme Hospitality

October 2022 - Present

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Jens Baake

Education

University of Massachusetts Amherst, MS and BS, Hotel, Motel, and Restaurant Management

January 1990 - January 1995

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What is Jens Baake email address?

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What company does Jens Baake work for?

Jens Baake is a Culinary Apprentice at Acme Hospitality.

Where Jens Baake graduated from?

Jens Baake holds a degree in null from University of Massachusetts Amherst.

How can I directly contact Jens Baake?

To contact Jens Baake directly, you can use the email address ******@thepalm.com. Complete contact information is available upon registration with Muraena.

Who is Jens Baake?

Jens Baake is an accomplished executive in the hospitality industry, serving as President of ACME Hospitality in Santa Barbara, California. With a robust background in restaurant management and operations, he has a proven track record of restructuring businesses to enhance profitability and drive guest satisfaction. Jens is passionate about fostering a guest-focused culture and building inclusive organizational environments. His experience spans various sectors within hospitality, including fine dining, hotels, and airport concessions. Jens has successfully led teams through challenging times, including significant revenue drops during the pandemic, showcasing his resilience and adaptability. He holds a dual Master's and Bachelor's degree in Hotel, Motel, and Restaurant Management from the University of Massachusetts. Fluent in both English and German, he brings a diverse perspective to his leadership roles.

Jens`s contact details

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******@thepalm.com

******@acmehospitality.com

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