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Jim Shirley

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Jim Shirley

Chairman | Florida Restaurant & Lodging Association (FRLA)

Santa Rosa Beach, Florida, United States

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Jim Shirley

Summary

Jim Shirley is a seasoned culinary entrepreneur based in Santa Rosa Beach, Florida, known for his innovative approach to food and hospitality. As the Chef Owner of Jim Shirley Enterprises, he has built a reputation for excellence in catering and event planning. His leadership as Chairman of the Florida Restaurant and Lodging Association showcases his commitment to the industry and his ability to represent a large community of hospitality professionals. With over a decade of experience at Great Southern Cafe, Jim has honed his skills in restaurant management and food & beverage service. His passion for culinary arts is matched by his dedication to community engagement and industry advocacy. Jim is not only a skilled chef but also an influential figure in the local dining scene. His experience in both ownership and leadership roles positions him as a key player in the hospitality sector.

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Technical Background

Leadership Experience

Long-Term Tenure

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Organisational experience

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Jim Shirley

Work Experience

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Chairman at

Florida Restaurant & Lodging Association (FRLA)

December 2020 - Present

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Chef and Owner at

Great Southern Cafe

January 2007 - Present

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Frequently Asked Questions about Jim Shirley

What is Jim Shirley email address?

Jim Shirley's primary email address is *********@mac.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Jim Shirley work for?

Jim Shirley is a Chairman at Florida Restaurant & Lodging Association (FRLA), a company specializing in Traveler Accommodation.

How can I directly contact Jim Shirley?

To contact Jim Shirley directly, you can use the email address *********@mac.com. Complete contact information is available upon registration with Muraena.

Who is Jim Shirley?

Jim Shirley is a seasoned culinary entrepreneur based in Santa Rosa Beach, Florida, known for his innovative approach to food and hospitality. As the Chef Owner of Jim Shirley Enterprises, he has built a reputation for excellence in catering and event planning. His leadership as Chairman of the Florida Restaurant and Lodging Association showcases his commitment to the industry and his ability to represent a large community of hospitality professionals. With over a decade of experience at Great Southern Cafe, Jim has honed his skills in restaurant management and food & beverage service. His passion for culinary arts is matched by his dedication to community engagement and industry advocacy. Jim is not only a skilled chef but also an influential figure in the local dining scene. His experience in both ownership and leadership roles positions him as a key player in the hospitality sector.

Jim`s contact details

mail

*********@mac.com

********@frla.org

Colleagues

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Geoff Luebkemann

Executive Director

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Salo Grosfeld

Board Member

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Samantha Padgett

VP of Government Relations and General Counsel

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David Hadelman

Vice President of Operations Florida / Partner

Crystal Davis

Office of the President

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Dan Davis

Area Manager

Chip Bone

Vice President

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Chip Bone

Vice President

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Mark Christ

Board Member and Community Affairs Chair

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