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Joe Volpe
Joe Volpe
Founder & CEO | Cescaphe
Philadelphia, Pennsylvania, United States
Joe Volpe
Summary
Joe Volpe is a seasoned entrepreneur and the Founder & CEO of Cescaphe Event Group, a leading upscale wedding and events brand based in Philadelphia. With over two decades of experience in the event planning industry, he has transformed his company from a single venue to a collection of six unique locations, employing over 500 staff. Joe's journey began as a dishwasher at a local deli, where he developed a passion for food and hospitality that propelled him into leadership roles. His innovative vision and dedication to quality have made Cescaphe a benchmark for excellence in the Philadelphia market. Joe is also an active member of the National Association for Catering & Events and Vistage Leadership CEO Organization, showcasing his commitment to professional development and industry standards. His ability to blend creativity with operational efficiency sets him apart in the competitive event services landscape.
Joe Volpe
Work Experience
Founder & CEO at
Cescaphe
February 2003 - Present
Head Chef at
Colleens
January 1985 - January 2002
Deli Service at
J And L Jewish Delicatessen
January 1982 - January 1985
Frequently Asked Questions about Joe Volpe
What is Joe Volpe email address?
Joe Volpe's primary email address is *********@cescaphe.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Joe Volpe work for?
Joe Volpe is a Founder & CEO at Cescaphe, a company specializing in Business services, nec.
How can I directly contact Joe Volpe?
To contact Joe Volpe directly, you can use the email address *********@cescaphe.com. Complete contact information is available upon registration with Muraena.
Who is Joe Volpe?
Joe Volpe is a seasoned entrepreneur and the Founder & CEO of Cescaphe Event Group, a leading upscale wedding and events brand based in Philadelphia. With over two decades of experience in the event planning industry, he has transformed his company from a single venue to a collection of six unique locations, employing over 500 staff. Joe's journey began as a dishwasher at a local deli, where he developed a passion for food and hospitality that propelled him into leadership roles. His innovative vision and dedication to quality have made Cescaphe a benchmark for excellence in the Philadelphia market. Joe is also an active member of the National Association for Catering & Events and Vistage Leadership CEO Organization, showcasing his commitment to professional development and industry standards. His ability to blend creativity with operational efficiency sets him apart in the competitive event services landscape.
Joe`s contact details
*********@cescaphe.com
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