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Joseph Keller
Joseph Keller
Restaurant Owner
United States
Joseph Keller
Summary
Joseph Keller is a seasoned chef and restaurateur with a passion for culinary arts that began at a young age in his mother's restaurant. He has made significant contributions to the restaurant industry, including co-founding the acclaimed Bouchon Bistro with his brother Thomas Keller. With extensive experience in both restaurant management and culinary design, he has successfully opened and operated multiple dining establishments across the United States. His commitment to teaching the next generation of chefs is evident through his involvement with culinary schools. Joseph's expertise spans various facets of the food industry, including menu development, food safety, and organizational management. He has been recognized as Nation’s Restaurant News '1999 Tastemaker of the Year' and has worked alongside culinary legends like Julia Child. Today, he leads the Joseph Keller Restaurant Group LLC, focusing on restaurant consulting and development.
Joseph Keller
Work Experience
Restaurant Owner at
Company Of The Cauldron Restaurant
April 2017 - Present
General Manager at
Greydon Guesthouse
July 2016 - Present
President at
Joseph Keller Restaurant
January 2013 - Present
Family Restaurant - Chef Casual Dinning at
French Laundry Restaurant
January 2007 - Present
Managing Partner at
P.G KORDICS & G.J LESLE
January 1998 - Present
General Manager at
Graydon House
June 2016 - April 2017
Designer at
Bistro Zinc Tulsa
January 2013 - August 2013
Chef/Owner at
Bistro Zinc Lake Las Vegas
January 2006 - January 2009
Chef/Partner at
Comos Steakhouse Lake Las Vegas
January 2005 - January 2008
Owner/Chef at
Josefs Brasserie The Aladdin Hotel
January 2000 - January 2003
Executive Chef at
Woodbox Inn
January 1982 - January 1998
Exec Chef at
Mayacoo Lakes Country Club Inc
November 1981 - April 1984
Chef at
Cliffside Beach Club The Galley
January 1978 - January 1982
Executive Sous Chef at
The Colony Palm Beach
January 1977 - January 1980
Chef/Partner at
The Fish Thing Restaurant
January 1977 - January 1978
Executive Sous Chef at
The Club Car Bar & Restaurant
January 1976 - January 1978
stagiaire at
Petite Marmite Restaurant
January 1970 - January 1976
First Cook at
Palm Beach Yacht Club
January 1970 - January 1970
Joseph Keller
Education
Palm Beach Community College, Associate Of Arts (A.A.)
January 1974 - January 1977
Frequently Asked Questions about Joseph Keller
What is Joseph Keller email address?
Joseph Keller's primary email address is *******@greydon.com. To view the full verified email and additional contact details, sign up for free with Muraena.
Where Joseph Keller graduated from?
Joseph Keller holds a degree in Music Theory And Composition from Palm Beach Community College.
How can I directly contact Joseph Keller?
To contact Joseph Keller directly, you can use the email address *******@greydon.com. Complete contact information is available upon registration with Muraena.
Who is Joseph Keller?
Joseph Keller is a seasoned chef and restaurateur with a passion for culinary arts that began at a young age in his mother's restaurant. He has made significant contributions to the restaurant industry, including co-founding the acclaimed Bouchon Bistro with his brother Thomas Keller. With extensive experience in both restaurant management and culinary design, he has successfully opened and operated multiple dining establishments across the United States. His commitment to teaching the next generation of chefs is evident through his involvement with culinary schools. Joseph's expertise spans various facets of the food industry, including menu development, food safety, and organizational management. He has been recognized as Nation’s Restaurant News '1999 Tastemaker of the Year' and has worked alongside culinary legends like Julia Child. Today, he leads the Joseph Keller Restaurant Group LLC, focusing on restaurant consulting and development.
Joseph`s contact details
*******@greydon.com