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Luca Di Pietro
Luca Di Pietro
Board Member | Feed the Frontlines
United States
Luca Di Pietro
Summary
Luca Di Pietro is a seasoned entrepreneur and founder of Tarallucci e Vino, with extensive experience in the hospitality industry, particularly in restaurant management. With a strong background in business development, marketing, and strategic planning, he has successfully led teams and organizations of varying sizes. His leadership roles include serving on the boards of the New York State Restaurant Association and Union Square Partnership, showcasing his commitment to the industry. Luca's passion for food and hospitality is complemented by his ability to adapt and innovate in a competitive market. He co-founded Feed The Frontlines, demonstrating his dedication to community support during challenging times. His educational background in Business Administration from Università di Bologna provides a solid foundation for his diverse skill set. Fluent in the nuances of brand development and digital marketing, Luca continues to drive success in the hospitality sector while contributing to local initiatives.
Luca Di Pietro
Work Experience
Board Member at
Union Square Partnership
November 2023 - Present
Member Board of Directors at
New York State Restaurant Association | NYSRA
January 2023 - Present
Co-Founder at
Feed the Frontlines
March 2020 - Present
Founder and CEO at
Tarallucci e Vino
July 2001 - Present
Vice President at
Danesi Caffe' Usa, Inc.
May 1999 - February 2007
Area Sales Manager at
Lavazza USA Inc
April 1995 - May 1999
Luca Di Pietro
Education
University of Bologna, Business Administration
January 1988 - January 1994
University of Bologna
Frequently Asked Questions about Luca Di Pietro
What is Luca Di Pietro email address?
Luca Di Pietro's primary email address is ****@taralluccievino.net. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Luca Di Pietro work for?
Luca Di Pietro is a Board Member at Feed the Frontlines, a company specializing in Civic & social associations.
Where Luca Di Pietro graduated from?
Luca Di Pietro holds a degree in Business Administration And Management, General from University of Bologna.
How can I directly contact Luca Di Pietro?
To contact Luca Di Pietro directly, you can use the email address ****@taralluccievino.net. Complete contact information is available upon registration with Muraena.
Is Luca Di Pietro an immigrant?
Yes, Luca Di Pietro is an immigrant and currently based in United States
Who is Luca Di Pietro?
Luca Di Pietro is a seasoned entrepreneur and founder of Tarallucci e Vino, with extensive experience in the hospitality industry, particularly in restaurant management. With a strong background in business development, marketing, and strategic planning, he has successfully led teams and organizations of varying sizes. His leadership roles include serving on the boards of the New York State Restaurant Association and Union Square Partnership, showcasing his commitment to the industry. Luca's passion for food and hospitality is complemented by his ability to adapt and innovate in a competitive market. He co-founded Feed The Frontlines, demonstrating his dedication to community support during challenging times. His educational background in Business Administration from Università di Bologna provides a solid foundation for his diverse skill set. Fluent in the nuances of brand development and digital marketing, Luca continues to drive success in the hospitality sector while contributing to local initiatives.
Luca`s contact details
****@taralluccievino.net
****@feedthefrontlinesnyc.org
Colleagues
SVP - Corporate FP&A + Investor Relations