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Mark Laven

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Mark Laven

Vice President Supply and Continuous Improvement | Mark Anthony Brewing Inc.

Chicago, Illinois, United States

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Mark Laven

Summary

Mark Laven is an accomplished Vice President specializing in supply chain management and continuous improvement within the alcoholic beverage industry. With over three decades of experience, he has a proven track record of overseeing large-scale manufacturing operations, including the establishment of new plants and optimizing production processes. His leadership at Mark Anthony Brewing has been pivotal in enhancing operational efficiency and driving strategic initiatives. Mark's prior roles at Diageo highlight his expertise in viticulture, supply planning, and blending operations, where he managed significant budgets and production outputs. He holds a Bachelor's degree in Food Science and a Master's in Business Administration, providing him with a strong foundation in both technical and managerial disciplines. Passionate about process improvement and team leadership, Mark is committed to fostering innovation in manufacturing.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Leadership Development

Innovation

Organisational experience

Corporate Experience

Mark Laven

Work Experience

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Vice President Supply and Continuous Improvement at

Mark Anthony Brewing Inc.

January 2019 - Present

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Vice President Supply at

Diageo

July 2014 - December 2018

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Vice President Supply, Strategic Initiatives at

Diageo

June 2012 - June 2014

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Vice President Viticulture, Grower Relations, Supply Planning at

Diageo

August 2010 - September 2012

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Vice President Supply at

Diageo

November 2006 - August 2010

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Vice President Supply at

Diageo

February 2000 - November 2006

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Director Of Manufacturing at

Mars

February 1991 - January 2000

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Mark Laven

Education

University of Guelph, Bachelor’s Degree

University of Waterloo, Master Of Business Administration (M.B.A.)

Frequently Asked Questions about Mark Laven

What is Mark Laven email address?

Mark Laven's primary email address is **********@mabrewing.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Mark Laven work for?

Mark Laven is a Vice President Supply and Continuous Improvement at Mark Anthony Brewing Inc., a company specializing in Transportation services, nec.

Where Mark Laven graduated from?

Mark Laven holds a degree in Bsc Food Science And Honours Bsc Chemisty from University of Guelph.

How can I directly contact Mark Laven?

To contact Mark Laven directly, you can use the email address **********@mabrewing.com. Complete contact information is available upon registration with Muraena.

Who is Mark Laven?

Mark Laven is an accomplished Vice President specializing in supply chain management and continuous improvement within the alcoholic beverage industry. With over three decades of experience, he has a proven track record of overseeing large-scale manufacturing operations, including the establishment of new plants and optimizing production processes. His leadership at Mark Anthony Brewing has been pivotal in enhancing operational efficiency and driving strategic initiatives. Mark's prior roles at Diageo highlight his expertise in viticulture, supply planning, and blending operations, where he managed significant budgets and production outputs. He holds a Bachelor's degree in Food Science and a Master's in Business Administration, providing him with a strong foundation in both technical and managerial disciplines. Passionate about process improvement and team leadership, Mark is committed to fostering innovation in manufacturing.

Mark`s contact details

mail

**********@mabrewing.com

Colleagues

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Ryan Nied

Vice President, Direct Procurement

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Stacey Karczewski

VP, People Operations - Supply Chain

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Colin Nolan

Executive Vice President

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Elton Ferreira

Vice President, Supply Chain

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Brennan Green

Utilities Supervisor

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Lori Michelin

Senior Vice President Manufacturing

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