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Mark Skinner

Mark Skinner

Food Service Chief | U.S. Coast Guard

Alaska, United States

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Mark Skinner

Summary

Mark Skinner is a seasoned Food Service Chief at the United States Coast Guard, leveraging extensive experience in food service management. With a strong background in the military sector, he has honed his leadership skills in high-pressure environments. His role involves overseeing food operations, ensuring quality service for personnel. Mark's commitment to excellence is evident in his approach to food safety and nutrition. He thrives in dynamic settings and is adept at managing large teams effectively. His unique position within a federal agency provides him with insights into both logistical challenges and operational efficiency. Mark is passionate about enhancing food service standards and is always looking for innovative solutions to improve service delivery. He is dedicated to fostering a culture of teamwork and accountability within his team. As a leader, he emphasizes the importance of continuous improvement and professional development.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Leadership Development

Sustainability

Innovation

Organisational experience

Corporate Experience

Government Experience

Mark Skinner

Work Experience

company logo

Food Service Chief at

U.S. Coast Guard

Present

company logo

Food Service Chief at

U.S. Coast Guard

Present

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Frequently Asked Questions about Mark Skinner

What is Mark Skinner email address?

Mark Skinner's primary email address is ************@uscg.mil. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Mark Skinner work for?

Mark Skinner is a Food Service Chief at U.S. Coast Guard.

How can I directly contact Mark Skinner?

To contact Mark Skinner directly, you can use the email address ************@uscg.mil. Complete contact information is available upon registration with Muraena.

Who is Mark Skinner?

Mark Skinner is a seasoned Food Service Chief at the United States Coast Guard, leveraging extensive experience in food service management. With a strong background in the military sector, he has honed his leadership skills in high-pressure environments. His role involves overseeing food operations, ensuring quality service for personnel. Mark's commitment to excellence is evident in his approach to food safety and nutrition. He thrives in dynamic settings and is adept at managing large teams effectively. His unique position within a federal agency provides him with insights into both logistical challenges and operational efficiency. Mark is passionate about enhancing food service standards and is always looking for innovative solutions to improve service delivery. He is dedicated to fostering a culture of teamwork and accountability within his team. As a leader, he emphasizes the importance of continuous improvement and professional development.

Mark`s contact details

mail

************@uscg.mil

*************@gci.net

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