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Michael Caine
Michael Caine
Cook/Kitchen Manager | Chopt Creative Salad Company
District of Columbia, Washington, United States
Michael Caine
Summary
Michael Caine is an accomplished Regional Vice President at Chop't Creative Salad Company, with a robust background in sales and management. His career spans over two decades in the food service industry, notably with Starbucks, where he held various managerial roles including District Manager and Store Manager. Michael's leadership is characterized by a proactive approach to team development and customer experience. He has a strong commitment to operational excellence and is known for his ability to manage large teams effectively. Michael also has experience in charitable organizations, reflecting his commitment to community service. His educational background includes a BBA in Business Management from Western Connecticut State University. Michael is passionate about enhancing customer service and operational efficiency in the food industry, making him a valuable asset to any organization.
Michael Caine
Work Experience
Regional Vice President at
Chopt Creative Salad Company
November 2011 - Present
Michael Caine
Education
Western Connecticut State University, BBA, Business Management
January 1996 - January 2000
Frequently Asked Questions about Michael Caine
What is Michael Caine email address?
Michael Caine's primary email address is ********@choptsalad.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Michael Caine work for?
Michael Caine is a Cook/Kitchen Manager at Chopt Creative Salad Company.
Where Michael Caine graduated from?
Michael Caine holds a degree in null from Western Connecticut State University.
How can I directly contact Michael Caine?
To contact Michael Caine directly, you can use the email address ********@choptsalad.com. Complete contact information is available upon registration with Muraena.
Who is Michael Caine?
Michael Caine is an accomplished Regional Vice President at Chop't Creative Salad Company, with a robust background in sales and management. His career spans over two decades in the food service industry, notably with Starbucks, where he held various managerial roles including District Manager and Store Manager. Michael's leadership is characterized by a proactive approach to team development and customer experience. He has a strong commitment to operational excellence and is known for his ability to manage large teams effectively. Michael also has experience in charitable organizations, reflecting his commitment to community service. His educational background includes a BBA in Business Management from Western Connecticut State University. Michael is passionate about enhancing customer service and operational efficiency in the food industry, making him a valuable asset to any organization.
Michael`s contact details
********@choptsalad.com
Colleagues
Sommelier
Director of Sustainability
Co-Founder/Co-President
Vice President of Operations
General Manager
Regional Manager