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Michael Farrell

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Michael Farrell

Vice President Operations-Education | Thomas Cuisine

City of Albany, New York, United States

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Michael Farrell

Summary

Michael Farrell is a seasoned culinary professional with over three decades of experience in operations management within the hospitality industry. Currently serving as the Vice President of Operations at Thomas Cuisine, he demonstrates a strong commitment to enhancing customer experience and operational excellence. His expertise spans a wide range of skills including contract negotiation, team leadership, and business process improvement. Michael has a proven track record in managing multi-unit operations, ensuring client satisfaction, and fostering employee development. He is a graduate of The Culinary Institute of America, where he honed his skills in culinary arts and chef training. His leadership style is characterized by a focus on safety and diversity in the workplace, making him a valuable asset in any organizational setting. Michael's passion for problem-solving and driving results sets him apart in the competitive food service industry. He is dedicated to continuous improvement and innovation in operational practices.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Leadership Development

Sustainability

Innovation

Organisational experience

Corporate Experience

Michael Farrell

Work Experience

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Vice President Operations-Education at

Thomas Cuisine

March 2022 - Present

💼

Regional Director Of Operations at

Compass Groupculinart

January 1995 - March 2022

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Michael Farrell

Education

The Culinary Institute of America, Aos

January 1989 - January 1991

Frequently Asked Questions about Michael Farrell

What is Michael Farrell email address?

Michael Farrell's primary email address is ********@thomascuisine.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Michael Farrell work for?

Michael Farrell is a Vice President Operations-Education at Thomas Cuisine, a company specializing in Traveler Accommodation.

Where Michael Farrell graduated from?

Michael Farrell holds a degree in Culinary Arts/Chef Training from The Culinary Institute of America.

How can I directly contact Michael Farrell?

To contact Michael Farrell directly, you can use the email address ********@thomascuisine.com. Complete contact information is available upon registration with Muraena.

Who is Michael Farrell?

Michael Farrell is a seasoned culinary professional with over three decades of experience in operations management within the hospitality industry. Currently serving as the Vice President of Operations at Thomas Cuisine, he demonstrates a strong commitment to enhancing customer experience and operational excellence. His expertise spans a wide range of skills including contract negotiation, team leadership, and business process improvement. Michael has a proven track record in managing multi-unit operations, ensuring client satisfaction, and fostering employee development. He is a graduate of The Culinary Institute of America, where he honed his skills in culinary arts and chef training. His leadership style is characterized by a focus on safety and diversity in the workplace, making him a valuable asset in any organizational setting. Michael's passion for problem-solving and driving results sets him apart in the competitive food service industry. He is dedicated to continuous improvement and innovation in operational practices.

Michael`s contact details

mail

********@thomascuisine.com

Colleagues

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Greg Malmen

Vice President Information Technology

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Mark Horwitch

Board Member (Chairman)

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Heather Krentler

Chief People Officer

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Lynn Daily

Senior Vice President of Operations

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Alison Patt

President and CEO

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