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Mike Robichaud
Mike Robichaud
Associate Director | Conway Regional Health System
Arkansas, Conway, United States
Mike Robichaud
Summary
Mike Robichaud is an accomplished Executive Director of Culinary at Conway Regional Health System, bringing over a decade of leadership experience in the food service industry. His career spans several reputable organizations, including Eurest and Aramark, where he honed his skills in managing culinary operations and enhancing food service delivery. Mike holds a Bachelor of Science in Health and Physical Education/Fitness from the University of Central Arkansas, which complements his extensive experience in nutrition and food services. His diverse background includes roles such as Culinary Director and Food Service Director, showcasing his adaptability and expertise in various culinary settings. Passionate about improving food service standards in healthcare, he is committed to innovation and quality in culinary practices. Outside of work, Mike is likely to engage in community initiatives related to health and nutrition, reflecting his dedication to public wellness. His leadership style emphasizes collaboration and efficiency, making him a respected figure in his field.
Mike Robichaud
Work Experience
Executive Director of Culinary at
Conway Regional Health System
March 2021 - Present
Mike Robichaud
Education
University of Central Arkansas, Bachelor of Science (B.S.), Health and Physical Education/Fitness
January 2002 - January 2005
Frequently Asked Questions about Mike Robichaud
What is Mike Robichaud email address?
Mike Robichaud's primary email address is **************@aramark.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Mike Robichaud work for?
Mike Robichaud is a Associate Director at Conway Regional Health System.
Where Mike Robichaud graduated from?
Mike Robichaud holds a degree in null from University of Central Arkansas.
How can I directly contact Mike Robichaud?
To contact Mike Robichaud directly, you can use the email address **************@aramark.com. Complete contact information is available upon registration with Muraena.
Who is Mike Robichaud?
Mike Robichaud is an accomplished Executive Director of Culinary at Conway Regional Health System, bringing over a decade of leadership experience in the food service industry. His career spans several reputable organizations, including Eurest and Aramark, where he honed his skills in managing culinary operations and enhancing food service delivery. Mike holds a Bachelor of Science in Health and Physical Education/Fitness from the University of Central Arkansas, which complements his extensive experience in nutrition and food services. His diverse background includes roles such as Culinary Director and Food Service Director, showcasing his adaptability and expertise in various culinary settings. Passionate about improving food service standards in healthcare, he is committed to innovation and quality in culinary practices. Outside of work, Mike is likely to engage in community initiatives related to health and nutrition, reflecting his dedication to public wellness. His leadership style emphasizes collaboration and efficiency, making him a respected figure in his field.
Mike`s contact details
**************@aramark.com
**************@eurest.se
**********@baptisthealth.net
**************@chartwellsschools.com
**********@conwayregional.org
Colleagues
Assistant Director of Admission
CNO, Vice President
Chief Support Officer
Pharmacist
VP of Patient Services and CNO