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Norman Lacourse

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Norman Lacourse

Retired | Ingredion Incorporated

Fishers, Indiana, United States

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Norman Lacourse

Summary

Norman Lacourse is a seasoned professional with over four decades of experience in the food industry, specializing in quality assurance and regulatory compliance. He has held leadership roles at major corporations like Ingredion and National Starch, where he was instrumental in implementing world-class quality systems and governance processes. Norman's expertise spans continuous improvement, food safety, and research in food science. He possesses a strong academic background in Chemistry from Worcester Polytechnic Institute. Now retired, he continues to be passionate about quality in food processing and safety standards. His career reflects a commitment to excellence and innovation in the food sector, making significant contributions to the industry's best practices. Norman's strategic vision has helped shape corporate quality initiatives, ensuring compliance and safety in food manufacturing.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Emerging Technologies

Leadership Development

Organisational experience

Corporate Experience

Norman Lacourse

Work Experience

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Retired at

Ingredion Incorporated

February 2022 - Present

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Vice President, Corporate Quality at

Ingredion Incorporated

September 2013 - Present

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Senior Director, Corporate Quality at

Corn Products International

February 2012 - Present

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Senior Director, Quality Global Ingredient Solutions at

Corn Products International

October 2010 - Present

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Director of Global Quality at

National Starch and Chemical Co.

January 1979 - Present

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Vice President, Quality and Regulatory, Corporate and North America at

Ingredion Incorporated

August 2018 - February 2022

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Director, Global Quality at

National Starch Food Innovation

January 1979 - January 2009

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Norman Lacourse

Education

Worcester Polytechnic Institute

January 1975 - January 1979

Frequently Asked Questions about Norman Lacourse

What is Norman Lacourse email address?

Norman Lacourse's primary email address is ***************@ingredion.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Norman Lacourse work for?

Norman Lacourse is a Retired at Ingredion Incorporated, a company specializing in Special Food Services.

Where Norman Lacourse graduated from?

Norman Lacourse holds a degree in Chemistry from Worcester Polytechnic Institute.

How can I directly contact Norman Lacourse?

To contact Norman Lacourse directly, you can use the email address ***************@ingredion.com. Complete contact information is available upon registration with Muraena.

Who is Norman Lacourse?

Norman Lacourse is a seasoned professional with over four decades of experience in the food industry, specializing in quality assurance and regulatory compliance. He has held leadership roles at major corporations like Ingredion and National Starch, where he was instrumental in implementing world-class quality systems and governance processes. Norman's expertise spans continuous improvement, food safety, and research in food science. He possesses a strong academic background in Chemistry from Worcester Polytechnic Institute. Now retired, he continues to be passionate about quality in food processing and safety standards. His career reflects a commitment to excellence and innovation in the food sector, making significant contributions to the industry's best practices. Norman's strategic vision has helped shape corporate quality initiatives, ensuring compliance and safety in food manufacturing.

Norman`s contact details

mail

***************@ingredion.com

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