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Randy Mitchell

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Randy Mitchell

Vice-President, Technical Services | Perdue Farms

Salisbury, Maryland, United States

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Randy Mitchell

Summary

Randy Mitchell is a seasoned professional with over two decades of experience in the food manufacturing industry, currently serving as the Vice-President of Technical Services at Perdue Farms. With a robust background in poultry science and nutrition, he has a PhD from The University of Georgia and an MBA from Salisbury University, which equips him with both technical expertise and business acumen. Randy's career trajectory showcases a commitment to advancing food safety and risk management practices within the agricultural sector. His leadership role at Perdue Farms underscores his capability in managing complex technical services and driving innovation. Notably, he has previously contributed as a Technical Services Nutritionist at British United Turkeys Of America, further solidifying his specialization in poultry nutrition. Randy's extensive knowledge and experience position him as a key player in the food manufacturing landscape, with a focus on sustainable practices and industry advancements.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Emerging Technologies

Leadership Development

Organisational experience

Corporate Experience

Randy Mitchell

Work Experience

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Vice-President, Technical Services at

Perdue Farms

June 1998 - Present

💼

Technical Services Nutritionist at

British United Turkeys of America

January 1995 - January 1998

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Randy Mitchell

Education

Salisbury University - Perdue School of Business, Mba

January 2002 - January 2006

University of Georgia, Phd

January 1991 - January 1995

Frequently Asked Questions about Randy Mitchell

What is Randy Mitchell email address?

Randy Mitchell's primary email address is *********@perduefarms.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Randy Mitchell work for?

Randy Mitchell is a Vice-President, Technical Services at Perdue Farms, a company specializing in Other Food Manufacturing.

Where Randy Mitchell graduated from?

Randy Mitchell holds a degree in Business from Salisbury University - Perdue School of Business.

How can I directly contact Randy Mitchell?

To contact Randy Mitchell directly, you can use the email address *********@perduefarms.com. Complete contact information is available upon registration with Muraena.

Who is Randy Mitchell?

Randy Mitchell is a seasoned professional with over two decades of experience in the food manufacturing industry, currently serving as the Vice-President of Technical Services at Perdue Farms. With a robust background in poultry science and nutrition, he has a PhD from The University of Georgia and an MBA from Salisbury University, which equips him with both technical expertise and business acumen. Randy's career trajectory showcases a commitment to advancing food safety and risk management practices within the agricultural sector. His leadership role at Perdue Farms underscores his capability in managing complex technical services and driving innovation. Notably, he has previously contributed as a Technical Services Nutritionist at British United Turkeys Of America, further solidifying his specialization in poultry nutrition. Randy's extensive knowledge and experience position him as a key player in the food manufacturing landscape, with a focus on sustainable practices and industry advancements.

Randy`s contact details

mail

*********@perduefarms.com

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