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Richard Pinnella

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Richard Pinnella

President | Luna Grill

California, United States

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Richard Pinnella

Summary

Richard Pinnella is a seasoned executive with over 20 years of experience in the food and beverage industry, currently serving as the President of Luna Grill. He has a proven track record in brand management, strategic planning, and operations, having successfully driven significant growth and innovation in various roles. Richard's leadership has been instrumental in expanding Taco Bell's global footprint, overseeing the opening of over 500 stores in 25 countries. He is recognized for his ability to blend creativity with strategic insights, resulting in award-winning marketing campaigns and enhanced customer experiences. Richard's expertise spans multiple facets of management, including franchise development and operational efficiency. His academic background in Political Science and Psychology from UCLA complements his business acumen, providing him with a unique perspective on consumer behavior and organizational dynamics. Outside of work, he is passionate about fostering company culture and leadership development.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Leadership Development

Innovation

Organisational experience

Corporate Experience

Consulting Experience

Richard Pinnella

Work Experience

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President at

Luna Grill

June 2020 - Present

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Chief Brand Officer at

Luna Grill

August 2019 - June 2020

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Vice President and GM, Taco Bell at

Taco Bell

January 2012 - June 2019

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Senior Director, Southern California Operations at

Taco Bell

January 2010 - January 2012

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Senior Director, Beverage & Brand Marketing at

Taco Bell

January 2008 - January 2010

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Director, Brand Advertising at

Taco Bell

January 2001 - December 2007

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Manager, Field Marketing at

Taco Bell

December 1998 - January 2001

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Account Supervisor, Pizza Hut at

Tracy-Locke

January 1997 - January 1998

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Senior Account Executive at

BBDO Worldwide

January 1994 - January 1997

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Richard Pinnella

Education

University of California, Los Angeles, Bachelor Of Arts - Ba

Frequently Asked Questions about Richard Pinnella

What is Richard Pinnella email address?

Richard Pinnella's primary email address is *********@lunagrill.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Richard Pinnella work for?

Richard Pinnella is a President at Luna Grill, a company specializing in Transportation services, nec.

Where Richard Pinnella graduated from?

Richard Pinnella holds a degree in Political Science, Specialization In Psychology from University of California, Los Angeles.

How can I directly contact Richard Pinnella?

To contact Richard Pinnella directly, you can use the email address *********@lunagrill.com. Complete contact information is available upon registration with Muraena.

Who is Richard Pinnella?

Richard Pinnella is a seasoned executive with over 20 years of experience in the food and beverage industry, currently serving as the President of Luna Grill. He has a proven track record in brand management, strategic planning, and operations, having successfully driven significant growth and innovation in various roles. Richard's leadership has been instrumental in expanding Taco Bell's global footprint, overseeing the opening of over 500 stores in 25 countries. He is recognized for his ability to blend creativity with strategic insights, resulting in award-winning marketing campaigns and enhanced customer experiences. Richard's expertise spans multiple facets of management, including franchise development and operational efficiency. His academic background in Political Science and Psychology from UCLA complements his business acumen, providing him with a unique perspective on consumer behavior and organizational dynamics. Outside of work, he is passionate about fostering company culture and leadership development.

Richard`s contact details

mail

*********@lunagrill.com

*********@tacobell.com

Colleagues

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Steve Holliday

Chief Operating Officer

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Michelle Goncalves

Vice President Culinary & Restaurant Excellence

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