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Rod Toelkes

Rod Toelkes

Vice President Operations | Jack Stack Barbecue

Kansas City, Missouri, United States

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Rod Toelkes

Summary

Rod Toelkes is an accomplished Vice President of Restaurant Operations with over two decades of experience in the hospitality industry, specializing in fine dining and customer satisfaction. He has a proven track record in managing operations for Fiorella's Jack Stack BBQ Restaurants, where he has been instrumental in driving growth and enhancing the customer experience. With expertise in culinary skills, labor control, and menu development, Rod has successfully led teams to achieve operational excellence. His leadership style emphasizes team building and fostering a culture of service excellence. Rod's extensive background in restaurant management positions him as a key player in the food service sector. He is passionate about innovation in hospitality and is always looking for ways to improve operational efficiency. Outside of work, Rod enjoys exploring new culinary trends and is committed to sustainability in the food industry. His career reflects a deep dedication to the hospitality field and a desire to elevate dining experiences.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Leadership Development

Innovation

Organisational experience

Corporate Experience

Rod Toelkes

Work Experience

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Vice President Operations at

Jack Stack Barbecue

July 1999 - Present

💼

General Manager at

Houstons Restaurants

January 1980 - January 1998

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Frequently Asked Questions about Rod Toelkes

What is Rod Toelkes email address?

Rod Toelkes's primary email address is ****@jackstackbbq.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Rod Toelkes work for?

Rod Toelkes is a Vice President Operations at Jack Stack Barbecue, a company specializing in Special Food Services.

How can I directly contact Rod Toelkes?

To contact Rod Toelkes directly, you can use the email address ****@jackstackbbq.com. Complete contact information is available upon registration with Muraena.

Who is Rod Toelkes?

Rod Toelkes is an accomplished Vice President of Restaurant Operations with over two decades of experience in the hospitality industry, specializing in fine dining and customer satisfaction. He has a proven track record in managing operations for Fiorella's Jack Stack BBQ Restaurants, where he has been instrumental in driving growth and enhancing the customer experience. With expertise in culinary skills, labor control, and menu development, Rod has successfully led teams to achieve operational excellence. His leadership style emphasizes team building and fostering a culture of service excellence. Rod's extensive background in restaurant management positions him as a key player in the food service sector. He is passionate about innovation in hospitality and is always looking for ways to improve operational efficiency. Outside of work, Rod enjoys exploring new culinary trends and is committed to sustainability in the food industry. His career reflects a deep dedication to the hospitality field and a desire to elevate dining experiences.

Rod`s contact details

mail

****@jackstackbbq.com

****@jackstack.com

Colleagues

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Keaton Dorman

Executive Vice President Retail Operations

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Emma Crossley

Vice President of People

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Lisa Miller

Vice President of People

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Jeffrey Rousselo

VP of Operations Catering and Food & Beverage

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Jamie Tallman

Vice President - Technology

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