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Sarah Krol
Sarah Krol
Analytical Chemist | NSF
Michigan, Ann Arbor, United States
Sarah Krol
Summary
Sarah Krol is a seasoned leader in the global food supply chain sector, currently serving as the Sr. Managing Director at NSF International. With a strong background in safety and sustainability, she has dedicated her career to ensuring the safety and resilience of food systems for some of the world's most recognized brands. Her expertise spans operations, health, and wellness, making her a key player in protecting human health through rigorous food safety practices. Sarah's journey includes significant roles at NSF, where she has shaped food safety certification programs and driven strategic development. Her academic foundation in Chemistry, Mathematics, and Physics from Western Michigan University has equipped her with a robust analytical skill set. With a passion for innovation in food safety, she is committed to enhancing consumer trust and brand integrity in the food industry.
Sarah Krol
Work Experience
VP Food Supply Chain at
NSF
January 2024 - Present
Sarah Krol
Education
Western Michigan University, Bachelor of Science, Chemistry, Mathematics, Physics
January 1992 - January 1997
Frequently Asked Questions about Sarah Krol
What is Sarah Krol email address?
Sarah Krol's primary email address is *****@nsf.org. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Sarah Krol work for?
Sarah Krol is a Analytical Chemist at NSF.
Where Sarah Krol graduated from?
Sarah Krol holds a degree in null from Western Michigan University.
How can I directly contact Sarah Krol?
To contact Sarah Krol directly, you can use the email address *****@nsf.org. Complete contact information is available upon registration with Muraena.
Who is Sarah Krol?
Sarah Krol is a seasoned leader in the global food supply chain sector, currently serving as the Sr. Managing Director at NSF International. With a strong background in safety and sustainability, she has dedicated her career to ensuring the safety and resilience of food systems for some of the world's most recognized brands. Her expertise spans operations, health, and wellness, making her a key player in protecting human health through rigorous food safety practices. Sarah's journey includes significant roles at NSF, where she has shaped food safety certification programs and driven strategic development. Her academic foundation in Chemistry, Mathematics, and Physics from Western Michigan University has equipped her with a robust analytical skill set. With a passion for innovation in food safety, she is committed to enhancing consumer trust and brand integrity in the food industry.
Sarah`s contact details
*****@nsf.org
*****@ferndalelabs.com
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