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Satynam Baghel

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Satynam Baghel

Chief Cook | Hotel 1000

Uttar Pradesh, Agra, India

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Satynam Baghel

Summary

Satynam Baghel is a dedicated chef with extensive experience in the culinary arts, currently serving as the Chef at Commi Narendar Bhawan Hotel in Bikaner. With a background as Chief Cook at Hotel 1000, he has honed his skills in high-pressure kitchen environments, showcasing his ability to deliver exceptional dining experiences. His tenure at Hotel 1000 reflects a commitment to culinary excellence and innovation. Satynam's passion for cooking is matched by his desire to explore diverse cuisines and techniques. He is known for his creativity in menu design and his ability to lead a kitchen team effectively. Despite the competitive nature of the hospitality industry, he has maintained a stable career trajectory, emphasizing his loyalty and dedication to his craft. Satynam is always eager to learn and adapt, making him a valuable asset in any culinary setting.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Innovation

Organisational experience

Corporate Experience

Satynam Baghel

Work Experience

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Chief Cook at

Hotel 1000

January 2018 - Present

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Frequently Asked Questions about Satynam Baghel

What is Satynam Baghel email address?

Satynam Baghel's primary email address is **************@hotel1000seattle.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Satynam Baghel work for?

Satynam Baghel is a Chief Cook at Hotel 1000.

How can I directly contact Satynam Baghel?

To contact Satynam Baghel directly, you can use the email address **************@hotel1000seattle.com. Complete contact information is available upon registration with Muraena.

Who is Satynam Baghel?

Satynam Baghel is a dedicated chef with extensive experience in the culinary arts, currently serving as the Chef at Commi Narendar Bhawan Hotel in Bikaner. With a background as Chief Cook at Hotel 1000, he has honed his skills in high-pressure kitchen environments, showcasing his ability to deliver exceptional dining experiences. His tenure at Hotel 1000 reflects a commitment to culinary excellence and innovation. Satynam's passion for cooking is matched by his desire to explore diverse cuisines and techniques. He is known for his creativity in menu design and his ability to lead a kitchen team effectively. Despite the competitive nature of the hospitality industry, he has maintained a stable career trajectory, emphasizing his loyalty and dedication to his craft. Satynam is always eager to learn and adapt, making him a valuable asset in any culinary setting.

Satynam`s contact details

mail

**************@hotel1000seattle.com

Colleagues

Jemma Folley

managing director

Brian Flaherty

VP Operations

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Kari Miner

Executive Director

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Pronoti Ghosh

chief adm officer

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Vidoje Vujicic

Chief Cook

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Ruhul Amin

Chief Engineer

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Punit Kumar

hotel management

Ju Mu

Chief Executive Officer

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