Directory

>

Scott King

Scott King

Vice President - Food Safety | PSSI

Galesburg, Michigan, United States

View contact details (it's free)

Scott King

Summary

Scott King is a seasoned professional in the food safety and quality assurance domain, currently serving as Vice President of Food Safety at PSSI. With a robust educational background in Food Science and Food Safety from the University of Florida and Michigan State University, he has cultivated a deep expertise in food chemistry, microbiology, and regulatory requirements over his extensive career. His leadership roles at Kellogg and other organizations have honed his skills in managing complex food safety protocols and continuous improvement initiatives. Scott's experience spans various facets of the food industry, including dairy, bakery, and frozen foods, demonstrating his versatility and adaptability. He has a proven track record of implementing effective quality management systems and ensuring compliance with industry standards. Outside of his technical skills, Scott is passionate about mentoring the next generation of food safety professionals and is actively involved in industry organizations. His commitment to food safety and quality is matched by his strategic vision for advancing industry practices.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Emerging Technologies

Leadership Development

Sustainability

Organisational experience

Corporate Experience

Scott King

Work Experience

company logo

Vice President - Food Safety at

PSSI

January 2022 - Present

company logo

Director Global Sanitation and Network Standards at

Kellogg Company

December 2020 - December 2021

company logo

North America Sanitation Director at

Kellogg Company

October 2017 - December 2020

company logo

Principal Scientist, Global Quality, Mergers & Acquisitions, Co-manufacturing, and KWS at

Kellogg Company

November 2016 - October 2017

company logo

Director, Global Quality, Co-man Technical Partner at

Kellogg Company

February 2014 - November 2016

company logo

Quality and Food Safety Manager at

Kellogg Company

November 2012 - February 2014

company logo

Quality Assurance Manager at

Pepperidge Farm

June 2010 - November 2012

company logo

Food Safety & Quality Manager at

Kellogg Company

October 2007 - June 2010

company logo

Plant Quality Manager at

Kellogg Company

May 2004 - October 2007

company logo

Plant Quality Supervisor at

Kellogg Company

July 2002 - May 2004

company logo

Food Scientist at

Pig Improvement Company (PIC) - North America

July 2000 - July 2002

company logo

Manager Trainee at

Pig Improvement Company (PIC) - North America

May 2000 - July 2000

company logo

Student at

University Of Florida

January 1996 - January 2000

Logos provided by Logo.dev

Scott King

Education

Michigan State University, Ms

January 2009 - January 2013

University of Florida, Bs

January 1996 - January 2000

Frequently Asked Questions about Scott King

What is Scott King email address?

Scott King's primary email address is *****@pssi.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Scott King work for?

Scott King is a Vice President - Food Safety at PSSI, a company specializing in Other Food Manufacturing.

Where Scott King graduated from?

Scott King holds a degree in Food Safety from Michigan State University.

How can I directly contact Scott King?

To contact Scott King directly, you can use the email address *****@pssi.com. Complete contact information is available upon registration with Muraena.

Who is Scott King?

Scott King is a seasoned professional in the food safety and quality assurance domain, currently serving as Vice President of Food Safety at PSSI. With a robust educational background in Food Science and Food Safety from the University of Florida and Michigan State University, he has cultivated a deep expertise in food chemistry, microbiology, and regulatory requirements over his extensive career. His leadership roles at Kellogg and other organizations have honed his skills in managing complex food safety protocols and continuous improvement initiatives. Scott's experience spans various facets of the food industry, including dairy, bakery, and frozen foods, demonstrating his versatility and adaptability. He has a proven track record of implementing effective quality management systems and ensuring compliance with industry standards. Outside of his technical skills, Scott is passionate about mentoring the next generation of food safety professionals and is actively involved in industry organizations. His commitment to food safety and quality is matched by his strategic vision for advancing industry practices.

Scott`s contact details

mail

*****@pssi.com

********@msu.edu

**********@pepperidgefarm.com

**********@kellogg.com

**********@kelloggs.com

Colleagues

avatar
Gina Swenson

Vice President of Enterprise Marketing

avatar
Ronnie Raper

Vice President Operations - Southeast Division

avatar
Santiago Alaniz

Chief Legal Officer

avatar
Josh Hinkle

Senior Vice President

avatar
Anthony Burgess

Vice President Of Operations

avatar
Ben Busch

Vice President Information Technology

avatar
Ed Beavers

Vice President Mideast Division

avatar
Jim Whitehead

Vice President of Sales and Marketing

avatar
Chuck Lamb

Senior Vice President Operations

View Contact details (it's free)
Request Profile Removal