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Shane Brassel
Shane Brassel
Vice President of Leisure & Entertainment Division | National Restaurant Association
Cleveland, Ohio, United States
Shane Brassel
Summary
Shane Brassel is a seasoned Vice President in the Food & Beverage and Hospitality sector, known for his innovative approach to operational strategy and team development. With extensive experience in both front-of-house and back-of-house operations, he excels in maximizing revenue and enhancing customer satisfaction across diverse culinary environments. Shane's leadership style is hands-on, focusing on mentorship and continuous improvement. He has a proven track record of launching successful venues and modernizing processes to drive profitability. His recognition as a finalist on a prominent Food Network show showcases his culinary expertise and media presence. Shane is passionate about food safety education, serving as a Certified ServSafe Instructor, further emphasizing his commitment to industry standards. His diverse background includes significant roles in high-volume dining, catering, and event management, making him a versatile asset in the hospitality landscape.
Shane Brassel
Work Experience
Vice President of Leisure & Entertainment Division at
AVI Foodsystems
March 2022 - Present
Certified ServSafe Instructor & Registered ServSafe Examination Proctor at
National Restaurant Association
January 1999 - Present
Food And Beverage Executive Director at
JACK Entertainment
July 2016 - March 2022
Board Member at
American Culinary Federation
January 2017 - January 2022
Executive Chef / Director Of Culinary at
JACK Entertainment
July 2016 - June 2018
Executive Chef / Food & Beverage Director at
CANTERBURY GOLF CLUB, INC.
June 2015 - July 2016
Executive Chef at
Kalahari Resorts & Conventions
April 2014 - June 2015
Executive Chef at
Aramark Corporation
July 2010 - April 2014
Executive Chef at
Aramark Corporation
November 2006 - January 2010
Executive Sous Chef at
The Chase Park Plaza
February 2005 - November 2006
Executive Sous Chef / Garde Manger Chef at
The Ritz-Carlton Hotel Company, L.L.C.
September 1999 - February 2005
Chef at
Additional Related Professional Experience
June 1989 - September 1999
Shane Brassel
Education
Johnson and wales University, Culinary Arts And Food & Beverage Industry Management (B.S)
Frequently Asked Questions about Shane Brassel
What is Shane Brassel email address?
Shane Brassel's primary email address is ********@avifoodsystems.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Shane Brassel work for?
Shane Brassel is a Vice President of Leisure & Entertainment Division at National Restaurant Association, a company specializing in Restaurants & Other Eating Places.
Where Shane Brassel graduated from?
Shane Brassel holds a degree in Culinary Arts/Food Service Management from Johnson and wales University.
How can I directly contact Shane Brassel?
To contact Shane Brassel directly, you can use the email address ********@avifoodsystems.com. Complete contact information is available upon registration with Muraena.
Who is Shane Brassel?
Shane Brassel is a seasoned Vice President in the Food & Beverage and Hospitality sector, known for his innovative approach to operational strategy and team development. With extensive experience in both front-of-house and back-of-house operations, he excels in maximizing revenue and enhancing customer satisfaction across diverse culinary environments. Shane's leadership style is hands-on, focusing on mentorship and continuous improvement. He has a proven track record of launching successful venues and modernizing processes to drive profitability. His recognition as a finalist on a prominent Food Network show showcases his culinary expertise and media presence. Shane is passionate about food safety education, serving as a Certified ServSafe Instructor, further emphasizing his commitment to industry standards. His diverse background includes significant roles in high-volume dining, catering, and event management, making him a versatile asset in the hospitality landscape.
Shane`s contact details
********@avifoodsystems.com
********@jackentertainment.com
Colleagues
Commitee board member adviser
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Senior Vice President, General Counsel & Corporate Secretary
Executive Director
Chief Economist and Vice President
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SVP, Member Engagement
Foundation President and EVP, Association Development
Executive VP, Enterprise Marketing + Communications