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Simon Bowker
Simon Bowker
Vice President of Culinary Operations | Turnberry
Nashville-Davidson, Tennessee, United States
Simon Bowker
Summary
Simon Bowker is a seasoned culinary professional with extensive experience in high-end hospitality operations. Currently serving as the Vice President of Culinary Operations at Turnberry in Nashville, Tennessee, he has a proven track record in managing banquet operations and fine dining experiences. With roles ranging from Executive Chef at JW Marriott Nashville to Sous Chef at prestigious venues like Burj Al Arab and Fontainebleau Miami Beach, Simon has cultivated a diverse skill set that spans culinary arts, hospitality management, and menu development. His unique background includes a culinary apprenticeship in Switzerland, which laid the foundation for his successful career. Passionate about food service excellence, Simon is dedicated to creating memorable dining experiences and driving operational efficiency in the culinary sector. He has worked in various international settings, showcasing his adaptability and commitment to the hospitality industry.
Simon Bowker
Work Experience
Vice President of Culinary Operations at
Turnberry
July 2022 - Present
Executive Chef at
Marriott International
March 2018 - July 2022
Executive Sous Chef at
Fontainebleau Miami Beach
January 2013 - March 2018
Executive Banquet Chef at
Fontainebleau Miami Beach
October 2008 - January 2013
Sous Chef at
The Vineyard
November 2006 - October 2008
Sous Chef at
Jumeirah Burj Al Arab
December 2004 - November 2006
Chef De Partie at
The Brabazon
June 1999 - May 2002
Simon Bowker
Education
Au Cheval Blanc, Switzerland
January 1998 - January 1999
Kendal College, Gnvq Advanced / Nvq Level 2
January 1996 - January 1998
Frequently Asked Questions about Simon Bowker
What is Simon Bowker email address?
Simon Bowker's primary email address is *******@turnberry.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Simon Bowker work for?
Simon Bowker is a Vice President of Culinary Operations at Turnberry, a company specializing in Apartment building operators.
Where Simon Bowker graduated from?
Simon Bowker holds a degree in Culinary Apprenticeship from Au Cheval Blanc, Switzerland.
How can I directly contact Simon Bowker?
To contact Simon Bowker directly, you can use the email address *******@turnberry.com. Complete contact information is available upon registration with Muraena.
Who is Simon Bowker?
Simon Bowker is a seasoned culinary professional with extensive experience in high-end hospitality operations. Currently serving as the Vice President of Culinary Operations at Turnberry in Nashville, Tennessee, he has a proven track record in managing banquet operations and fine dining experiences. With roles ranging from Executive Chef at JW Marriott Nashville to Sous Chef at prestigious venues like Burj Al Arab and Fontainebleau Miami Beach, Simon has cultivated a diverse skill set that spans culinary arts, hospitality management, and menu development. His unique background includes a culinary apprenticeship in Switzerland, which laid the foundation for his successful career. Passionate about food service excellence, Simon is dedicated to creating memorable dining experiences and driving operational efficiency in the culinary sector. He has worked in various international settings, showcasing his adaptability and commitment to the hospitality industry.
Simon`s contact details
*******@turnberry.com
Colleagues
Vice President - Capital Markets
Vice President of Leasing at Turnberry Associates
Vice President of Leasing
Vice President of Architecture and Design
Vice President, Revenue Management
Vice President, Sales
VP of Leasing
President of Retail
Vice President Hospitality
Vice President, Retail And Business Development