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Steve Crocombe

Steve Crocombe

Operations Manager 3 Sodexo Quality of Life Services | On The Border Mexican Grill & Cantina

Wichita, Kansas, United States

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Steve Crocombe

Summary

Steve Crocombe is an accomplished Operations Manager with extensive experience in the restaurant and food service industry. He has a proven track record of building high-performance sales teams and managing multi-unit operations. With a Bachelor of Business Administration in Business Management from Stephen F. Austin State University, Steve combines academic knowledge with practical expertise in areas such as food cost analysis, marketing strategy, and team building. His leadership roles at Sodexo and On The Border Acquisitions showcase his ability to enhance operational efficiency and drive customer satisfaction. Steve's deep understanding of the hospitality sector, coupled with his strategic planning skills, positions him as a valuable asset in any organization. He is passionate about food safety and quality service, making him a key player in enhancing the dining experience. Beyond his professional pursuits, Steve is known for his people skills and public relations acumen, which have contributed to his success in managing diverse teams.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Leadership Development

Innovation

Organisational experience

Corporate Experience

Steve Crocombe

Work Experience

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Operations Manager 3 Sodexo Quality of Life Services at

Sodexo

May 2019 - Present

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Managing Partner at

On The Border Mexican Grill & Cantina

January 1997 - Present

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General Manager at

PICCADILLY CAFETERIAS, INC.

December 1985 - January 1996

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Steve Crocombe

Education

Stephen F. Austin State University, Bachelor Of Business Administration (B.B.A.)

January 1982 - January 1986

Frequently Asked Questions about Steve Crocombe

What is Steve Crocombe email address?

Steve Crocombe's primary email address is **************@ontheborder.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Steve Crocombe work for?

Steve Crocombe is a Operations Manager 3 Sodexo Quality of Life Services at On The Border Mexican Grill & Cantina, a company specializing in Eating places.

Where Steve Crocombe graduated from?

Steve Crocombe holds a degree in Business Management from Stephen F. Austin State University.

How can I directly contact Steve Crocombe?

To contact Steve Crocombe directly, you can use the email address **************@ontheborder.com. Complete contact information is available upon registration with Muraena.

Who is Steve Crocombe?

Steve Crocombe is an accomplished Operations Manager with extensive experience in the restaurant and food service industry. He has a proven track record of building high-performance sales teams and managing multi-unit operations. With a Bachelor of Business Administration in Business Management from Stephen F. Austin State University, Steve combines academic knowledge with practical expertise in areas such as food cost analysis, marketing strategy, and team building. His leadership roles at Sodexo and On The Border Acquisitions showcase his ability to enhance operational efficiency and drive customer satisfaction. Steve's deep understanding of the hospitality sector, coupled with his strategic planning skills, positions him as a valuable asset in any organization. He is passionate about food safety and quality service, making him a key player in enhancing the dining experience. Beyond his professional pursuits, Steve is known for his people skills and public relations acumen, which have contributed to his success in managing diverse teams.

Steve`s contact details

mail

**************@ontheborder.com

Colleagues

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Bill Mcmillan

Chief Information Officer

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Doug Shaw

President/CEO

Jay Zellner

Managing Partner

Jennifer Mareches

Managing Partner

Otb Broadway

Managing partner

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