Directory

>

Thomas Haas

avatar

Thomas Haas

Vice President of Food & Beverage | Noble House Hotels & Resorts

Seattle, Washington, United States

View contact details (it's free)

Thomas Haas

Summary

Thomas Haas is an accomplished Vice President of Food & Beverage with extensive experience in the hospitality industry, particularly in managing large-scale operations across multiple venues. With a career spanning over three decades, he has a proven track record of generating significant revenue and optimizing operational performance in various prestigious hotels and resorts. His strategic approach has led to the successful execution of budgets and projects, reflecting his expertise in both culinary arts and economics. Thomas's leadership style emphasizes collaboration and innovation, fostering a dynamic environment that enhances guest experiences. His educational background from Cornell University and the German College of Hotel Administration underpins his professional journey, equipping him with the necessary skills to excel in high-pressure roles. An avid traveler, he draws inspiration from global culinary trends to enrich his offerings. Thomas is passionate about sustainability in the food and beverage sector, actively seeking ways to implement eco-friendly practices in his operations.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Leadership Development

Sustainability

Innovation

Organisational experience

Corporate Experience

Thomas Haas

Work Experience

company logo

Vice President of Food & Beverage at

Noble House Hotels & Resorts

January 2006 - Present

💼

Corporate Director of Food & Beverage at

Tiburon Hospitality Management

November 2003 - January 2006

company logo

Vice President of Food & Beverage at

Noble House Hotels & Resorts

October 2000 - October 2003

💼

Managing Director at

The Fireman Hospitality Group Nyc

September 1996 - September 2000

company logo

Director of Food & Beverage at

Dom Hotel Limburg

October 1994 - August 1996

company logo

Director of Catering & Banquets at

The Peninsula Hotel Beverly Hills

August 1993 - September 1994

💼

Director of Food & Beverage at

The Chesterfield Hotel Palm Beach Fl

December 1990 - July 1993

company logo

Assistant Director of Food & Beverage at

The Breakers Palm Beach

August 1988 - December 1990

💼

Managing Partner at

Montezinos Restaurant Palm Beach Fl

August 1987 - July 1988

company logo

Executive Assistant Manager at

The Breakers Palm Beach

October 1985 - August 1987

💼

F&B Manager at

Hotel Du Cap Eden Roc Cap Dantibes

April 1985 - September 1985

company logo

F&B Manager at

Oetker Collection

October 1982 - April 1985

Logos provided by Logo.dev

Thomas Haas

Education

German College of Hotel Administration

Frequently Asked Questions about Thomas Haas

What is Thomas Haas email address?

Thomas Haas's primary email address is *****@noblehousehotels.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Thomas Haas work for?

Thomas Haas is a Vice President of Food & Beverage at Noble House Hotels & Resorts, a company specializing in Traveler Accommodation.

Where Thomas Haas graduated from?

Thomas Haas holds a degree in Hotel Management from Cornell University.

How can I directly contact Thomas Haas?

To contact Thomas Haas directly, you can use the email address *****@noblehousehotels.com. Complete contact information is available upon registration with Muraena.

Who is Thomas Haas?

Thomas Haas is an accomplished Vice President of Food & Beverage with extensive experience in the hospitality industry, particularly in managing large-scale operations across multiple venues. With a career spanning over three decades, he has a proven track record of generating significant revenue and optimizing operational performance in various prestigious hotels and resorts. His strategic approach has led to the successful execution of budgets and projects, reflecting his expertise in both culinary arts and economics. Thomas's leadership style emphasizes collaboration and innovation, fostering a dynamic environment that enhances guest experiences. His educational background from Cornell University and the German College of Hotel Administration underpins his professional journey, equipping him with the necessary skills to excel in high-pressure roles. An avid traveler, he draws inspiration from global culinary trends to enrich his offerings. Thomas is passionate about sustainability in the food and beverage sector, actively seeking ways to implement eco-friendly practices in his operations.

Thomas`s contact details

mail

*****@noblehousehotels.com

Colleagues

avatar
Sean Mullen

President of the Board of Directors

Pat Colee

chairman

avatar
Sophia Yen

VP Development

Michael Benecke

Chief Financial Officer

avatar
Scott Colee

Chief Marketing Officer

avatar
Stefan Mühle

VP, Regional Managing Director

Steven Marais Cha

Vice President, Rooms

avatar
Don Dennis

President, Operations

Karen Ranker

VP Human Resources

avatar
Holly Lawson

Sr. Vice President of Human Resources

View Contact details (it's free)
Request Profile Removal