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Tony Kaszuba

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Tony Kaszuba

Food and Beverage Director | Restaurant Associates

New York, New York, United States

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Tony Kaszuba

Summary

Tony Kaszuba is an accomplished Director of Business Development with extensive experience in the food and beverage sector. He has a strong background in operations management, catering, and negotiation, which has contributed to his success in driving business growth. With a degree in Hospitality Management from Johnson & Wales University, Tony combines academic knowledge with practical expertise. His leadership roles at Restaurant Associates, including Senior Vice President, highlight his ability to manage large teams and complex projects. He has consistently demonstrated a commitment to excellence in service and operations. Tony is known for his strategic thinking and innovative approach to business development, making him a key asset in the industry. He thrives in dynamic environments and is always looking for new challenges to tackle. Outside of his professional life, Tony is passionate about enhancing customer experiences and improving operational efficiencies.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Leadership Development

Innovation

Organisational experience

Corporate Experience

Tony Kaszuba

Work Experience

💼

Food and Beverage Director at

Old Mill Inn, Spring Lake, NJ

January 1994 - August 1997

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Senior Vice President at

Restaurant Associates

December 2016 - Present

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Director Of Business Development at

Restaurant Associates

June 2018 - Present

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Tony Kaszuba

Education

Johnson & Wales University-Providence, BS Hospitality Management

January 1981 - January 1985

Frequently Asked Questions about Tony Kaszuba

What is Tony Kaszuba email address?

Tony Kaszuba's primary email address is ********@restaurantassociates.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Tony Kaszuba work for?

Tony Kaszuba is a Food and Beverage Director at Restaurant Associates.

Where Tony Kaszuba graduated from?

Tony Kaszuba holds a degree in null from Johnson & Wales University-Providence.

How can I directly contact Tony Kaszuba?

To contact Tony Kaszuba directly, you can use the email address ********@restaurantassociates.com. Complete contact information is available upon registration with Muraena.

Who is Tony Kaszuba?

Tony Kaszuba is an accomplished Director of Business Development with extensive experience in the food and beverage sector. He has a strong background in operations management, catering, and negotiation, which has contributed to his success in driving business growth. With a degree in Hospitality Management from Johnson & Wales University, Tony combines academic knowledge with practical expertise. His leadership roles at Restaurant Associates, including Senior Vice President, highlight his ability to manage large teams and complex projects. He has consistently demonstrated a commitment to excellence in service and operations. Tony is known for his strategic thinking and innovative approach to business development, making him a key asset in the industry. He thrives in dynamic environments and is always looking for new challenges to tackle. Outside of his professional life, Tony is passionate about enhancing customer experiences and improving operational efficiencies.

Tony`s contact details

mail

********@restaurantassociates.com

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