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Tony Taylor
Tony Taylor
Regional Vice President | OTG Management
Houston, Texas, United States
Tony Taylor
Summary
Tony Taylor is a seasoned professional with extensive experience in the hospitality and restaurant industry. Currently serving as the Regional Vice President of Operations at OTG Management, he has a proven track record in managing multi-unit operations and driving customer satisfaction. With a background that includes roles such as Director of Operations at Red Lobster and Partner at Bubba's 33, Tony has honed his skills in leadership, menu development, and team building. His dedication to excellence is recognized through awards such as Honorary Professor Of Professional Practice. Tony's strategic vision and operational expertise make him a key player in the competitive landscape of restaurant management. He is passionate about fostering talent and enhancing the dining experience for customers. His commitment to innovation and effective labor control sets him apart in the industry.
Tony Taylor
Work Experience
Regional Vice President at
OTG Management
April 2022 - Present
Area Leader of Restaurants, Fry Cook & Cashier at
Raising Cane's Lexington KY
May 2019 - April 2022
Partner at
Bubba's 33
March 2016 - May 2019
Director Of Operations at
Red Lobster
September 2011 - March 2016
Tony Taylor
Education
Frequently Asked Questions about Tony Taylor
What is Tony Taylor email address?
Tony Taylor's primary email address is *******@otgexp.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Tony Taylor work for?
Tony Taylor is a Regional Vice President at OTG Management, a company specializing in Hotels & motels.
Where Tony Taylor graduated from?
Tony Taylor holds a degree in Business Administration And Management, General from Midwestern State University.
How can I directly contact Tony Taylor?
To contact Tony Taylor directly, you can use the email address *******@otgexp.com. Complete contact information is available upon registration with Muraena.
Who is Tony Taylor?
Tony Taylor is a seasoned professional with extensive experience in the hospitality and restaurant industry. Currently serving as the Regional Vice President of Operations at OTG Management, he has a proven track record in managing multi-unit operations and driving customer satisfaction. With a background that includes roles such as Director of Operations at Red Lobster and Partner at Bubba's 33, Tony has honed his skills in leadership, menu development, and team building. His dedication to excellence is recognized through awards such as Honorary Professor Of Professional Practice. Tony's strategic vision and operational expertise make him a key player in the competitive landscape of restaurant management. He is passionate about fostering talent and enhancing the dining experience for customers. His commitment to innovation and effective labor control sets him apart in the industry.
Tony`s contact details
*******@otgexp.com
Colleagues
VP of Construction
President
Partner, Chief Product Officer
Partner, Senior Vice President, Finance
Executive Vice President
General Counsel, Executive Vice President and Secretary
lead Chief
Senior Vice President Operations at OTG
Vice President of Design and Architecture
Senior Vice President & Partner, Talent Management