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Trang Weber

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Trang Weber

System Executive Chef | TouchPoint Support Services

Texas, Pflugerville, United States

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Trang Weber

Summary

Trang Weber is a seasoned culinary professional with extensive experience in the food and nutrition sector, currently serving as Vice President of Operations at TouchPoint Support Services. With a solid foundation in business management and leadership, she has successfully led multiple healthcare openings and is known for her expertise in mentoring Regional Executive Chefs. Trang possesses a unique blend of skills in regulatory compliance, menu development, and operational management, honed through years of experience in hotels, restaurants, and healthcare settings. She holds an Applied Science degree in Culinary Arts from Texas Culinary Academy, complemented by training at Le Cordon Bleu. Her passion for culinary excellence and commitment to operational efficiency make her a valuable asset in the industry. Beyond her professional achievements, Trang is dedicated to fostering the next generation of culinary leaders through mentorship and development programs.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Leadership Development

Emerging Technologies

Organisational experience

Corporate Experience

Trang Weber

Work Experience

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Vice President, Operations Food & Nutrition Standards at

TouchPoint Support Services

June 2023 - Present

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Trang Weber

Education

Le Cordon Bleu College of Culinary Arts-Austin

Texas Culinary Academy, Applied Science in Culinary Arts with Le Cordon Bleu, Culinary Field

January 2003 - January 2004

Frequently Asked Questions about Trang Weber

What is Trang Weber email address?

Trang Weber's primary email address is ***********@iamtouchpoint.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Trang Weber work for?

Trang Weber is a System Executive Chef at TouchPoint Support Services.

Where Trang Weber graduated from?

Trang Weber holds a degree in null from Le Cordon Bleu College of Culinary Arts-Austin.

How can I directly contact Trang Weber?

To contact Trang Weber directly, you can use the email address ***********@iamtouchpoint.com. Complete contact information is available upon registration with Muraena.

Who is Trang Weber?

Trang Weber is a seasoned culinary professional with extensive experience in the food and nutrition sector, currently serving as Vice President of Operations at TouchPoint Support Services. With a solid foundation in business management and leadership, she has successfully led multiple healthcare openings and is known for her expertise in mentoring Regional Executive Chefs. Trang possesses a unique blend of skills in regulatory compliance, menu development, and operational management, honed through years of experience in hotels, restaurants, and healthcare settings. She holds an Applied Science degree in Culinary Arts from Texas Culinary Academy, complemented by training at Le Cordon Bleu. Her passion for culinary excellence and commitment to operational efficiency make her a valuable asset in the industry. Beyond her professional achievements, Trang is dedicated to fostering the next generation of culinary leaders through mentorship and development programs.

Trang`s contact details

mail

***********@iamtouchpoint.com

Colleagues

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Todd Gartrell

District Manager

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Joanne Whitlatch

Sous Chef/Purchasing Manager

Justin Cucci

Director Of Environmental Services

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Mayssoun Hamade

District Sales Manager

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Courtney Nelson

Housekeeping Manager

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Matt Simmons

Property Tax Analyst

John Williamson

Regional Vice President

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Kevin Mccoy

Marketing/Promotions Intern

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Jaimie Shirley

Health Services manager

Michael Madigan

Director of Rooms

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