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Trent Davis
Trent Davis
Regional Director | True Food Kitchen
Dallas-Fort Worth Metroplex United States, United States
Trent Davis
Summary
Trent Davis is a seasoned operations leader in the restaurant industry, currently serving as the Senior Director of Operations at True Food Kitchen. With over two decades of experience, he has a proven track record of driving sales growth and profitability across multiple units. His leadership style emphasizes training and mentoring, allowing him to foster talent and support career development in his teams. Trent has successfully managed operations in various regions, demonstrating his capability to open new markets and enhance organizational performance. He holds a Bachelor's degree in Hospitality Administration/Management from Missouri State University. Notably, he has played a pivotal role in launching new restaurant locations while maintaining high standards of operational excellence. Trent's passion for the restaurant industry is matched by his commitment to sustainability and innovation in food service.
Trent Davis
Work Experience
Regional Vice President of Operations at
True Food Kitchen
April 2024 - Present
Trent Davis
Education
Missouri State University, Bachelor's degree, Hospitality Administration/Management
January 1990 - January 1994
Frequently Asked Questions about Trent Davis
What is Trent Davis email address?
Trent Davis's primary email address is ******@truefoodkitchen.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Trent Davis work for?
Trent Davis is a Regional Director at True Food Kitchen.
Where Trent Davis graduated from?
Trent Davis holds a degree in null from Missouri State University.
How can I directly contact Trent Davis?
To contact Trent Davis directly, you can use the email address ******@truefoodkitchen.com. Complete contact information is available upon registration with Muraena.
Who is Trent Davis?
Trent Davis is a seasoned operations leader in the restaurant industry, currently serving as the Senior Director of Operations at True Food Kitchen. With over two decades of experience, he has a proven track record of driving sales growth and profitability across multiple units. His leadership style emphasizes training and mentoring, allowing him to foster talent and support career development in his teams. Trent has successfully managed operations in various regions, demonstrating his capability to open new markets and enhance organizational performance. He holds a Bachelor's degree in Hospitality Administration/Management from Missouri State University. Notably, he has played a pivotal role in launching new restaurant locations while maintaining high standards of operational excellence. Trent's passion for the restaurant industry is matched by his commitment to sustainability and innovation in food service.
Trent`s contact details
******@truefoodkitchen.com
Colleagues
Accounting Intern
Stagiare
Special Counsel
Board Member