What company does Vicente work for?

Vicente is a Corporate Director Of Beverage at Mainsail Lodging & Development, a company specializing in Hotels & motels.

Where Vicente graduated from?

Vicente holds a degree in Bachelor Of Science from Johnson & Wales University.

Who is Vicente?

Vicente Lavayen is a seasoned hospitality leader with over two decades of experience in the food and beverage industry. Currently serving as the Vice President of Food & Beverage at Oglebay, he has a proven track record of enhancing dining experiences and operational efficiencies in various high-profile establishments. Vicente's expertise spans across account management, event planning, and continuous improvement, making him a versatile asset in the hospitality sector. He is bilingual in Spanish, which enhances his ability to connect with diverse clientele. His accolades include prestigious awards such as the Wine Spectator Award of Excellence and recognition for the Best New Restaurant. Vicente is passionate about developing innovative beverage programs and menu engineering, reflecting his commitment to excellence in culinary arts. With a background in both corporate and independent restaurant settings, he brings a wealth of knowledge to his leadership roles. His journey from an auto technician to a top executive in hospitality showcases his adaptability and dedication to professional growth.