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Pat Mugan
Pat Mugan
Chief Scientist | Sartori Company
Plymouth, Wisconsin, United States
Pat Mugan
Summary
Pat Mugan is an accomplished Chief Scientist with extensive experience in the poultry slaughtering and processing industry. He has a strong academic background, holding a Master's Degree in Microbiology with an emphasis on Food Science from the University of Wisconsin-Milwaukee. Pat's career reflects a commitment to advancing food safety and processing technologies. He has held significant leadership roles, including Chief R&D Officer at Sartori, where he has driven innovation and research initiatives. His expertise in microbiology allows him to contribute to critical advancements in food processing. Pat is known for his analytical skills and ability to solve complex problems in a fast-paced environment. He is passionate about sustainability and improving food quality standards. Outside of work, he enjoys mentoring young professionals in the field.
Pat Mugan
Work Experience
Chief Scientist at
Sartori Company
July 2024 - Present
Chief Scientist at
Sartori Company
July 2024 - August 2024
Chief R&D Officer at
Sartori Company
August 2017 - August 2024
Pat Mugan
Education
University of Wisconsin–Milwaukee, Master's Degree
January 1992 - January 1995
University of Wisconsin- Oshkosh, Bachelors Degree-Microbiology
January 1979 - January 1983
Frequently Asked Questions about Pat Mugan
What is Pat Mugan email address?
Pat Mugan's primary email address is ******@sartorifoods.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Pat Mugan work for?
Pat Mugan is a Chief Scientist at Sartori Company, a company specializing in Poultry slaughtering & processing.
Where Pat Mugan graduated from?
Pat Mugan holds a degree in Microbiology, Emphasis Food Science from University of Wisconsin–Milwaukee.
How can I directly contact Pat Mugan?
To contact Pat Mugan directly, you can use the email address ******@sartorifoods.com. Complete contact information is available upon registration with Muraena.
Who is Pat Mugan?
Pat Mugan is an accomplished Chief Scientist with extensive experience in the poultry slaughtering and processing industry. He has a strong academic background, holding a Master's Degree in Microbiology with an emphasis on Food Science from the University of Wisconsin-Milwaukee. Pat's career reflects a commitment to advancing food safety and processing technologies. He has held significant leadership roles, including Chief R&D Officer at Sartori, where he has driven innovation and research initiatives. His expertise in microbiology allows him to contribute to critical advancements in food processing. Pat is known for his analytical skills and ability to solve complex problems in a fast-paced environment. He is passionate about sustainability and improving food quality standards. Outside of work, he enjoys mentoring young professionals in the field.
Pat`s contact details
******@sartorifoods.com
*********@sartoricheese.com
Colleagues
VP of Product Innovation
Vice President of Marketing
CFO/COO
Board Member
Chief Executive Officer
Vice President of Retail Sales – Private Label and Growth Channel
Chief Human Resources Officer
Vice President of Product Development and Quality
Vice President of Retail Sales - Grocery
Vice President of Human Resources