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Robert Bailey Fmp
Robert Bailey Fmp
Regional Vice President | TouchPoint Support Services
Austin, Texas, United States
Robert Bailey Fmp
Summary
Robert Bailey is a seasoned professional in the hospitality industry, currently serving as the Regional Vice President at TouchPoint Support Services. With over three decades of experience, he has honed his expertise in food and nutrition services, operations management, and customer service. His career trajectory includes notable roles such as Regional Director of Operations and Project Engineer, where he managed support services across multiple acute care facilities. Robert's commitment to excellence has earned him several awards, including the ACF North Carolina Chef's Award and the ACF Silver Medal. He is a dedicated leader who emphasizes team building and operational efficiency. His educational background includes certifications in Nutrition Management and Culinary Arts, equipping him with a robust foundation for his career. Robert's passion for culinary arts and nutrition is evident in his approach to leadership and service delivery. He continues to innovate within the industry, focusing on enhancing the dining experience in healthcare settings.
Robert Bailey Fmp
Work Experience
Regional Vice President at
TouchPoint Support Services
July 2019 - Present
Project Engineer at
TouchPoint Support Services
April 2015 - Present
Regional Director of Operations at
TouchPoint Support Services
October 2012 - Present
Regional Financial Analyst at
Morrison Healthcare
December 2011 - November 2012
Sr. Director, Food and Nutrition Services at
Morrison Healthcare
December 2005 - December 2011
Assistant Director, Food and Ntrition Services at
Morrison Healthcare
July 2004 - December 2005
Assistant Director, Food and Nutrition Services at
Morrison Healthcare
November 2003 - July 2004
Assistant Manager at
River Hills Country Club
May 1999 - October 2003
Executive Chef/Clubhouse Manager at
Gaston Country Club
May 1995 - May 1999
Executive Sous Chef at
Charlotte Country Club
October 1989 - May 1995
Robert Bailey Fmp
Education
Central Piedmont Community College, Certification
January 1993 - January 1993
American Culinary Federation Educational Institute, Culinary Arts
January 1989 - January 1991
Frequently Asked Questions about Robert Bailey Fmp
What is Robert Bailey Fmp email address?
Robert Bailey Fmp's primary email address is *******@iamtouchpoint.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Robert Bailey Fmp work for?
Robert Bailey Fmp is a Regional Vice President at TouchPoint Support Services, a company specializing in General Medical & Surgical Hospitals.
Where Robert Bailey Fmp graduated from?
Robert Bailey Fmp holds a degree in Nutrition Management from Central Piedmont Community College.
How can I directly contact Robert Bailey Fmp?
To contact Robert Bailey Fmp directly, you can use the email address *******@iamtouchpoint.com. Complete contact information is available upon registration with Muraena.
Who is Robert Bailey Fmp?
Robert Bailey is a seasoned professional in the hospitality industry, currently serving as the Regional Vice President at TouchPoint Support Services. With over three decades of experience, he has honed his expertise in food and nutrition services, operations management, and customer service. His career trajectory includes notable roles such as Regional Director of Operations and Project Engineer, where he managed support services across multiple acute care facilities. Robert's commitment to excellence has earned him several awards, including the ACF North Carolina Chef's Award and the ACF Silver Medal. He is a dedicated leader who emphasizes team building and operational efficiency. His educational background includes certifications in Nutrition Management and Culinary Arts, equipping him with a robust foundation for his career. Robert's passion for culinary arts and nutrition is evident in his approach to leadership and service delivery. He continues to innovate within the industry, focusing on enhancing the dining experience in healthcare settings.
Robert`s contact details
*******@iamtouchpoint.com
Colleagues
President
Vice President Client Relations
Division Vice President
VP of Strategy and Analytics
VP OF NUTRITION AND WELLNESS
Vice President Operations
Division Vice President
Senior Vice President
Regional Vice President
Regional Vice President