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Roderick Tizol
Roderick Tizol
Regional Vice President | Ruth's Chris Steak House
West Palm Beach, Florida, United States
Roderick Tizol
Summary
Roderick Tizol is a seasoned hospitality professional currently serving as the Regional Vice President at Ruth's Chris Steak House, where he has honed his expertise in culinary management and team leadership since 2014. With a strong background in fine dining and restaurant operations, he has successfully overseen multiple restaurant openings and managed high-volume culinary operations. Roderick is committed to delivering exceptional guest experiences through meticulous attention to detail and a focus on employee training and development. His leadership style emphasizes financial accountability and operational excellence, ensuring the highest standards of food quality and service. Outside of his professional achievements, Roderick is passionate about fostering a culture of genuine hospitality within his teams, making him a respected figure in the hospitality industry. His extensive experience in various roles, from Executive Chef to General Manager, showcases his adaptability and depth of knowledge in the field.
Roderick Tizol
Work Experience
Regional Vice President at
Ruth's Chris Steak House
November 2014 - Present
General Manager at
Ruth's Chris Steak House
June 2007 - November 2014
Executive Chef at
Ruth's Chris Steak House
February 2003 - June 2007
Executive Chef / Director of Food & Beverage at
Scarlet Restaurant
August 2001 - January 2003
Frequently Asked Questions about Roderick Tizol
What is Roderick Tizol email address?
Roderick Tizol's primary email address is ******@ruthschris.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Roderick Tizol work for?
Roderick Tizol is a Regional Vice President at Ruth's Chris Steak House, a company specializing in Eating places.
How can I directly contact Roderick Tizol?
To contact Roderick Tizol directly, you can use the email address ******@ruthschris.com. Complete contact information is available upon registration with Muraena.
Who is Roderick Tizol?
Roderick Tizol is a seasoned hospitality professional currently serving as the Regional Vice President at Ruth's Chris Steak House, where he has honed his expertise in culinary management and team leadership since 2014. With a strong background in fine dining and restaurant operations, he has successfully overseen multiple restaurant openings and managed high-volume culinary operations. Roderick is committed to delivering exceptional guest experiences through meticulous attention to detail and a focus on employee training and development. His leadership style emphasizes financial accountability and operational excellence, ensuring the highest standards of food quality and service. Outside of his professional achievements, Roderick is passionate about fostering a culture of genuine hospitality within his teams, making him a respected figure in the hospitality industry. His extensive experience in various roles, from Executive Chef to General Manager, showcases his adaptability and depth of knowledge in the field.
Roderick`s contact details
******@ruthschris.com
Colleagues
President-Director of Operations
Regional Vice President
VP of Design
Vice President, Brand & Guest Experience at Ruth's Chris Steak House at Ruth's Chris Steak House
Executive Director, Operations
Senior Vice President Restaurant Operations
Vice President New Business Development
Regional Vice President
President
Chief Executive Officer