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Rodger Ziolkowski
Rodger Ziolkowski
Vice President Global Food Safety and Quality Systems | Griffith Foods
Reading, Pennsylvania, United States
Rodger Ziolkowski
Summary
Rodger Ziolkowski is an accomplished executive in the food safety and quality systems sector, currently serving as Vice President at Griffith Foods. With a robust background in quality assurance, he brings over three decades of experience across various prestigious food companies including Campbell Soup and Mondelez International. Rodger holds a Master's degree in Quality Assurance and a Bachelor's in Nutrition Science, reflecting his strong academic foundation. His expertise in continuous improvement and statistical process controls has significantly enhanced operational efficiencies in the organizations he has led. Known for his leadership in cross-functional teams, he has been instrumental in implementing quality management systems that meet stringent industry standards. Beyond his professional achievements, Rodger is passionate about mentoring the next generation of food safety professionals and advocating for sustainable practices in the food industry. He is a certified Black Belt in Six Sigma, showcasing his commitment to excellence and innovation in quality processes. Rodger's career trajectory illustrates a deep commitment to improving food safety standards and practices on a global scale.
Rodger Ziolkowski
Work Experience
Vice President Global Food Safety and Quality Systems at
Griffith Foods
April 2021 - Present
Senior Group Manager Quality at
Campbell's
April 2017 - April 2021
Global Quality Manager (Retired) at
Mondelez International, Inc.
October 2012 - April 2017
Quality Manager at
Kraft Foods
December 2000 - September 2012
Quality Manager at
Nabisco
July 1994 - December 2000
Quality Assurance Manager at
Kellogg Company
January 1992 - July 1994
Food Safety Manager at
Flowers Foods, Inc.
January 1987 - January 1991
Quality Assurance Manager at
Fleetwood Snacks
January 1985 - January 1986
Quality Assurance Manager at
Quinlan Pretzel
January 1984 - January 1985
Rodger Ziolkowski
Education
California State University, Dominguez Hills, Ms
January 1998 - January 2001
January 1980 - January 1984
Frequently Asked Questions about Rodger Ziolkowski
What is Rodger Ziolkowski email address?
Rodger Ziolkowski's primary email address is *****************@kraft.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Rodger Ziolkowski work for?
Rodger Ziolkowski is a Vice President Global Food Safety and Quality Systems at Griffith Foods, a company specializing in Poultry slaughtering & processing.
Where Rodger Ziolkowski graduated from?
Rodger Ziolkowski holds a degree in Quality Assurance from California State University, Dominguez Hills.
How can I directly contact Rodger Ziolkowski?
To contact Rodger Ziolkowski directly, you can use the email address *****************@kraft.com. Complete contact information is available upon registration with Muraena.
Who is Rodger Ziolkowski?
Rodger Ziolkowski is an accomplished executive in the food safety and quality systems sector, currently serving as Vice President at Griffith Foods. With a robust background in quality assurance, he brings over three decades of experience across various prestigious food companies including Campbell Soup and Mondelez International. Rodger holds a Master's degree in Quality Assurance and a Bachelor's in Nutrition Science, reflecting his strong academic foundation. His expertise in continuous improvement and statistical process controls has significantly enhanced operational efficiencies in the organizations he has led. Known for his leadership in cross-functional teams, he has been instrumental in implementing quality management systems that meet stringent industry standards. Beyond his professional achievements, Rodger is passionate about mentoring the next generation of food safety professionals and advocating for sustainable practices in the food industry. He is a certified Black Belt in Six Sigma, showcasing his commitment to excellence and innovation in quality processes. Rodger's career trajectory illustrates a deep commitment to improving food safety standards and practices on a global scale.
Rodger`s contact details
*****************@kraft.com
**@griffithfoods.com
***********@griffithlaboratories.com
Colleagues
Senior Vice President Global Human Resources
Chief Executive Officer
Vice President of North America Finance
Vice President - Global Purchasing
Vice President of Business Development, North America
Vice President Finance Europe and Africa
Vice President - Insurance Operations
Vice President Purchasing North America
Vice President, Foodservice
Global VP Sustainability