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Sophia Siddiqi

Sophia Siddiqi

VP, New Product Introduction | Impossible Foods

United States

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Sophia Siddiqi

Summary

Sophia Siddiqi is a seasoned executive with a wealth of experience in the food services and capital markets industries. Currently serving as VP of New Product Introduction at Impossible Foods, she has a strong background in business operations and strategy, having held multiple leadership roles within the company. Sophia's journey began in equity research, where she developed a keen understanding of financial modeling and market analysis. Her educational foundation from NYU Stern School of Business, combined with her diverse professional experiences, equips her with a unique perspective on innovation and product development. Passionate about sustainable food solutions, Sophia plays a crucial role in shaping the future of food technology. Her ability to navigate complex business landscapes has made her a valuable asset in her field. Outside of work, she is likely to be involved in initiatives that promote sustainability and innovation in the food industry.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Emerging Technologies

Leadership Development

Sustainability

Innovation

Organisational experience

Corporate Experience

Sophia Siddiqi

Work Experience

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VP, New Product Introduction at

Impossible Foods

October 2023 - Present

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VP, BizOps & Strategy at

Impossible Foods

August 2022 - October 2023

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Director, Business Operations & Strategy at

Impossible Foods

July 2019 - August 2022

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Sr. Manager, Business Operations at

Impossible Foods

February 2018 - June 2019

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Sr. Manager, Strategy & Business Development at

Impossible Foods

October 2017 - February 2018

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Sr. Manager, Strategic Initiatives at

TerraVia Holdings, Inc.

December 2016 - September 2017

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Senior Strategy Manager at

Mars

July 2011 - November 2016

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Assistant Vice President, Equity Research at

BARCLAYS CAPITAL (CAYMAN) LIMITED

September 2008 - June 2011

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Equity Research Analyst at

Lehman Brothers

July 2008 - September 2008

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Equity Research Summer Analyst at

Lehman Brothers

July 2007 - August 2007

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Sophia Siddiqi

Education

New York University Stern School of Business

January 2004 - January 2008

New York University, B.S.

January 2004 - January 2008

Frequently Asked Questions about Sophia Siddiqi

What is Sophia Siddiqi email address?

Sophia Siddiqi's primary email address is ******@impossiblefoods.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Sophia Siddiqi work for?

Sophia Siddiqi is a VP, New Product Introduction at Impossible Foods, a company specializing in Special Food Services.

Where Sophia Siddiqi graduated from?

Sophia Siddiqi holds a degree in from New York University Stern School of Business.

How can I directly contact Sophia Siddiqi?

To contact Sophia Siddiqi directly, you can use the email address ******@impossiblefoods.com. Complete contact information is available upon registration with Muraena.

Who is Sophia Siddiqi?

Sophia Siddiqi is a seasoned executive with a wealth of experience in the food services and capital markets industries. Currently serving as VP of New Product Introduction at Impossible Foods, she has a strong background in business operations and strategy, having held multiple leadership roles within the company. Sophia's journey began in equity research, where she developed a keen understanding of financial modeling and market analysis. Her educational foundation from NYU Stern School of Business, combined with her diverse professional experiences, equips her with a unique perspective on innovation and product development. Passionate about sustainable food solutions, Sophia plays a crucial role in shaping the future of food technology. Her ability to navigate complex business landscapes has made her a valuable asset in her field. Outside of work, she is likely to be involved in initiatives that promote sustainability and innovation in the food industry.

Sophia`s contact details

mail

******@impossiblefoods.com

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