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Anya Piercefield
Anya Piercefield
Chief Cook | Red Lobster
Houston, Texas, United States
Anya Piercefield
Summary
Anya Piercefield is a dedicated culinary professional currently serving as the Chief Cook at Red Lobster in Houston, Texas. With extensive experience in the restaurant industry, she has honed her skills in kitchen management and food preparation. Anya is passionate about delivering high-quality dining experiences and is committed to maintaining the standards of excellence associated with the Red Lobster brand. Her role involves not only cooking but also overseeing kitchen operations and ensuring compliance with health regulations. Although her educational background is not detailed, her position indicates a high level of expertise and leadership in culinary arts. Anya's commitment to her craft and her leadership role in a major restaurant chain highlight her as a key player in the food service industry.
Anya Piercefield
Work Experience
Chief Cook at
Red Lobster
Present
Frequently Asked Questions about Anya Piercefield
What is Anya Piercefield email address?
Anya Piercefield's primary email address is ************@redlobster.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Anya Piercefield work for?
Anya Piercefield is a Chief Cook at Red Lobster, a company specializing in Restaurants & Other Eating Places.
How can I directly contact Anya Piercefield?
To contact Anya Piercefield directly, you can use the email address ************@redlobster.com. Complete contact information is available upon registration with Muraena.
Who is Anya Piercefield?
Anya Piercefield is a dedicated culinary professional currently serving as the Chief Cook at Red Lobster in Houston, Texas. With extensive experience in the restaurant industry, she has honed her skills in kitchen management and food preparation. Anya is passionate about delivering high-quality dining experiences and is committed to maintaining the standards of excellence associated with the Red Lobster brand. Her role involves not only cooking but also overseeing kitchen operations and ensuring compliance with health regulations. Although her educational background is not detailed, her position indicates a high level of expertise and leadership in culinary arts. Anya's commitment to her craft and her leadership role in a major restaurant chain highlight her as a key player in the food service industry.
Anya`s contact details
************@redlobster.com
Colleagues
CEO
Chief People Officer
Vice President Strategic Sourcing & Distribution
Regional Vice President of Operations
Chief Operating Officer
Senior Vice President, Supply Chain
Managing Partner
Executive Vice President & Chief Information Officer
Battalion Chief
Chief Cook