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Cfs Trey Burmester

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Cfs Trey Burmester

Vice President of Innovation | Tampa Maid

Lakeland, Florida, United States

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Cfs Trey Burmester

Summary

Trey Burmester is a seasoned Senior R&D Leader with a robust background in the food industry, particularly in poultry processing. With a degree in Food Science from Clemson University, he has cultivated a diverse skill set that includes commercialization, product development, and cross-functional team leadership. His career showcases a strong track record of innovation, marked by successful product launches that significantly contributed to company growth. Notably, he played a pivotal role in the launch of KFC's Secret Recipe Fries and the Beyond Fried Chicken, which transformed the brand's market presence. Trey is recognized for his strategic vision and the ability to balance technical and culinary aspects to meet customer needs. He is passionate about mentoring others and fostering a collaborative work environment. His awards, including the Chairman's Inner Circle, underscore his commitment to excellence and results-driven leadership.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Emerging Technologies

Leadership Development

Organisational experience

Corporate Experience

Cfs Trey Burmester

Work Experience

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Vice President of Innovation at

Tampa Maid

January 2024 - Present

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Director of R&D at

Tampa Maid

October 2022 - January 2024

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Sr. Manager, Culinary Innovation at

KFC Corporation

February 2020 - October 2022

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Manager, Food Innovation at

KFC Corporation

January 2018 - February 2020

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Director of Product Development at

DYMA Brands

May 2016 - January 2018

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Director of Product Development at

Hormel Foods

December 2012 - May 2016

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Sr. Product Development Manager at

Hormel Foods

October 2008 - December 2012

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Director of Technical Services at

Baldwin Richardson Foods

May 2004 - October 2008

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R&D Manager (Naturally Fresh) at

Bay Valley Foods

January 1997 - May 2004

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Cfs Trey Burmester

Education

Clemson University, Bachelors Of Science

January 1993 - January 1996

Frequently Asked Questions about Cfs Trey Burmester

What is Cfs Trey Burmester email address?

Cfs Trey Burmester's primary email address is *************@kfc.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Cfs Trey Burmester work for?

Cfs Trey Burmester is a Vice President of Innovation at Tampa Maid, a company specializing in Poultry slaughtering & processing.

Where Cfs Trey Burmester graduated from?

Cfs Trey Burmester holds a degree in Food Science from Clemson University.

How can I directly contact Cfs Trey Burmester?

To contact Cfs Trey Burmester directly, you can use the email address *************@kfc.com. Complete contact information is available upon registration with Muraena.

Who is Cfs Trey Burmester?

Trey Burmester is a seasoned Senior R&D Leader with a robust background in the food industry, particularly in poultry processing. With a degree in Food Science from Clemson University, he has cultivated a diverse skill set that includes commercialization, product development, and cross-functional team leadership. His career showcases a strong track record of innovation, marked by successful product launches that significantly contributed to company growth. Notably, he played a pivotal role in the launch of KFC's Secret Recipe Fries and the Beyond Fried Chicken, which transformed the brand's market presence. Trey is recognized for his strategic vision and the ability to balance technical and culinary aspects to meet customer needs. He is passionate about mentoring others and fostering a collaborative work environment. His awards, including the Chairman's Inner Circle, underscore his commitment to excellence and results-driven leadership.

Cfs`s contact details

mail

*************@kfc.com

***********@dcbrands.com

**********@tampamaid.com

Colleagues

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Shawn Meaney

President

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Clayton Iacovelli

VP of Sales and Marketing

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Bret Mattinson

VP of Food Safety and Quality

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Lon Saucier

Vice President Procurement

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