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Lon Saucier

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Lon Saucier

Vice President Procurement | Tampa Maid

Florida, United States

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Lon Saucier

Summary

Lon Saucier is a seasoned Vice President of Procurement with extensive experience in supply chain management and strategic sourcing, particularly in the food industry. He currently leads procurement at Tampa Maid, specializing in poultry processing, and has previously held senior roles at Shearers Foods and Conagra Foods. With a strong background in logistics management and stakeholder engagement, Lon is adept at driving cost efficiencies and optimizing supply chain operations. His educational foundation includes an MBA from the University of Minnesota's Carlson School of Management, complementing his practical expertise. Beyond his corporate career, Lon is also a certified soccer referee, showcasing his commitment to sports and community engagement. He is passionate about fostering innovation and sustainability within the supply chain sector, reflecting a forward-thinking approach to procurement. Lon's leadership style is characterized by a collaborative approach, focusing on building strong relationships with internal and external partners. He is based in Florida and is well-versed in navigating the complexities of the industrial buildings and warehouses industry.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Emerging Technologies

Leadership Development

Organisational experience

Corporate Experience

Lon Saucier

Work Experience

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Vice President Procurement at

Tampa Maid

February 2023 - Present

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Sr. Director Procurement at

Shearers Foods

November 2018 - February 2023

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Soccer Referee at

Ussf And Nisoa

March 1982 - October 2019

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Director of Procurement at

Treehouse Foods Snacks

February 2016 - November 2018

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Director of Procurement at

Con. Agra Foods

July 1989 - January 2016

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Lon Saucier

Education

Carlson School of Management, Mba

January 1991 - January 1993

University of Minnesota, Ba

January 1984 - January 1989

Frequently Asked Questions about Lon Saucier

What is Lon Saucier email address?

Lon Saucier's primary email address is ***********@conagrafoods.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Lon Saucier work for?

Lon Saucier is a Vice President Procurement at Tampa Maid, a company specializing in Poultry slaughtering & processing.

Where Lon Saucier graduated from?

Lon Saucier holds a degree in Business Management from Carlson School of Management.

How can I directly contact Lon Saucier?

To contact Lon Saucier directly, you can use the email address ***********@conagrafoods.com. Complete contact information is available upon registration with Muraena.

Who is Lon Saucier?

Lon Saucier is a seasoned Vice President of Procurement with extensive experience in supply chain management and strategic sourcing, particularly in the food industry. He currently leads procurement at Tampa Maid, specializing in poultry processing, and has previously held senior roles at Shearers Foods and Conagra Foods. With a strong background in logistics management and stakeholder engagement, Lon is adept at driving cost efficiencies and optimizing supply chain operations. His educational foundation includes an MBA from the University of Minnesota's Carlson School of Management, complementing his practical expertise. Beyond his corporate career, Lon is also a certified soccer referee, showcasing his commitment to sports and community engagement. He is passionate about fostering innovation and sustainability within the supply chain sector, reflecting a forward-thinking approach to procurement. Lon's leadership style is characterized by a collaborative approach, focusing on building strong relationships with internal and external partners. He is based in Florida and is well-versed in navigating the complexities of the industrial buildings and warehouses industry.

Lon`s contact details

mail

***********@conagrafoods.com

********@tampamaid.com

Colleagues

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Shawn Meaney

President

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Clayton Iacovelli

VP of Sales and Marketing

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Bret Mattinson

VP of Food Safety and Quality

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Cfs Trey Burmester

Vice President of Innovation

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