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Clark Dobbs

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Clark Dobbs

Owner and Senior Consultant | Keystone Foods

Alabama, United States

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Clark Dobbs

Summary

Clark Dobbs is a seasoned professional in the poultry processing industry, currently serving as the Managing Partner at Proteico Consulting LLC. With a robust educational background, including a Master's in Business Administration and a Bachelor's in Poultry Science, he combines academic knowledge with extensive hands-on experience. Clark has held various significant roles at Keystone Foods, including VP of Supply Chain, where he honed his skills in supply chain management and operational efficiency. His expertise spans multiple areas such as food safety, continuous improvement, and supply chain optimization. Known for his leadership in complex environments, he has a proven track record in enhancing productivity and fostering innovation in food manufacturing. Clark's commitment to excellence is underscored by his Lean Six Sigma Black Belt certification, enabling him to implement effective process improvements. He is passionate about the intersection of technology and food production, aiming to drive sustainable practices in the industry.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Emerging Technologies

Leadership Development

Organisational experience

Corporate Experience

Consulting Experience

Clark Dobbs

Work Experience

💼

Owner and Senior Consultant at

Proteico Consulting L.L.C.

September 2023 - Present

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VP Supply Chain at

Keystone Foods

July 2016 - Present

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VP -- Supply Chain and IT at

Keystone Foods

January 2015 - Present

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Manufacturing Systems Director at

Keystone Foods

March 2012 - Present

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Production at

Sanderson Farm

January 2000 - January 2012

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Clark Dobbs

Education

Georgia Institute of Technology, Certified Lean Six Sigma Black Belt

January 2011 - January 2011

The University Of North Alabama, Master Of Business Administration (Mba)

January 2001 - January 2003

Mississippi State University, Bachelor Of Science (B.Sc.)

January 1984 - January 1989

Frequently Asked Questions about Clark Dobbs

What is Clark Dobbs email address?

Clark Dobbs's primary email address is **********@proteicoconsulting.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Clark Dobbs work for?

Clark Dobbs is a Owner and Senior Consultant at Keystone Foods, a company specializing in Poultry slaughtering & processing.

Where Clark Dobbs graduated from?

Clark Dobbs holds a degree in from Georgia Institute of Technology.

How can I directly contact Clark Dobbs?

To contact Clark Dobbs directly, you can use the email address **********@proteicoconsulting.com. Complete contact information is available upon registration with Muraena.

Who is Clark Dobbs?

Clark Dobbs is a seasoned professional in the poultry processing industry, currently serving as the Managing Partner at Proteico Consulting LLC. With a robust educational background, including a Master's in Business Administration and a Bachelor's in Poultry Science, he combines academic knowledge with extensive hands-on experience. Clark has held various significant roles at Keystone Foods, including VP of Supply Chain, where he honed his skills in supply chain management and operational efficiency. His expertise spans multiple areas such as food safety, continuous improvement, and supply chain optimization. Known for his leadership in complex environments, he has a proven track record in enhancing productivity and fostering innovation in food manufacturing. Clark's commitment to excellence is underscored by his Lean Six Sigma Black Belt certification, enabling him to implement effective process improvements. He is passionate about the intersection of technology and food production, aiming to drive sustainable practices in the industry.

Clark`s contact details

mail

**********@proteicoconsulting.com

***********@keystonefoods.com

***********@waynefarms.com

Colleagues

Rick Landis

Vice President

Larry Mcwilliams

President and CEO

Lenora Reed

Chief Steward

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Don Adams

Vice President-Global Sustainability

Dot Scott

Chief Steward

Jerry Wilson

Vice President Sales & Marketing

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