Directory
>
Clark Dobbs
Clark Dobbs
Owner and Senior Consultant | Keystone Foods
Alabama, United States
Clark Dobbs
Summary
Clark Dobbs is a seasoned professional in the poultry processing industry, currently serving as the Managing Partner at Proteico Consulting LLC. With a robust educational background, including a Master's in Business Administration and a Bachelor's in Poultry Science, he combines academic knowledge with extensive hands-on experience. Clark has held various significant roles at Keystone Foods, including VP of Supply Chain, where he honed his skills in supply chain management and operational efficiency. His expertise spans multiple areas such as food safety, continuous improvement, and supply chain optimization. Known for his leadership in complex environments, he has a proven track record in enhancing productivity and fostering innovation in food manufacturing. Clark's commitment to excellence is underscored by his Lean Six Sigma Black Belt certification, enabling him to implement effective process improvements. He is passionate about the intersection of technology and food production, aiming to drive sustainable practices in the industry.
Clark Dobbs
Work Experience
Owner and Senior Consultant at
Proteico Consulting L.L.C.
September 2023 - Present
VP Supply Chain at
Keystone Foods
July 2016 - Present
VP -- Supply Chain and IT at
Keystone Foods
January 2015 - Present
Manufacturing Systems Director at
Keystone Foods
March 2012 - Present
Production at
Sanderson Farm
January 2000 - January 2012
Clark Dobbs
Education
Georgia Institute of Technology, Certified Lean Six Sigma Black Belt
January 2011 - January 2011
The University Of North Alabama, Master Of Business Administration (Mba)
January 2001 - January 2003
Mississippi State University, Bachelor Of Science (B.Sc.)
January 1984 - January 1989
Frequently Asked Questions about Clark Dobbs
What is Clark Dobbs email address?
Clark Dobbs's primary email address is **********@proteicoconsulting.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Clark Dobbs work for?
Clark Dobbs is a Owner and Senior Consultant at Keystone Foods, a company specializing in Poultry slaughtering & processing.
Where Clark Dobbs graduated from?
Clark Dobbs holds a degree in from Georgia Institute of Technology.
How can I directly contact Clark Dobbs?
To contact Clark Dobbs directly, you can use the email address **********@proteicoconsulting.com. Complete contact information is available upon registration with Muraena.
Who is Clark Dobbs?
Clark Dobbs is a seasoned professional in the poultry processing industry, currently serving as the Managing Partner at Proteico Consulting LLC. With a robust educational background, including a Master's in Business Administration and a Bachelor's in Poultry Science, he combines academic knowledge with extensive hands-on experience. Clark has held various significant roles at Keystone Foods, including VP of Supply Chain, where he honed his skills in supply chain management and operational efficiency. His expertise spans multiple areas such as food safety, continuous improvement, and supply chain optimization. Known for his leadership in complex environments, he has a proven track record in enhancing productivity and fostering innovation in food manufacturing. Clark's commitment to excellence is underscored by his Lean Six Sigma Black Belt certification, enabling him to implement effective process improvements. He is passionate about the intersection of technology and food production, aiming to drive sustainable practices in the industry.
Clark`s contact details
**********@proteicoconsulting.com
***********@keystonefoods.com
***********@waynefarms.com
Colleagues
Vice President
VP/GM
President and CEO
Chief Steward
Vice President-Global Sustainability
Chief Steward
chairman
Vice President Sales & Marketing