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Larry Mcwilliams

Larry Mcwilliams

President and CEO | Keystone Foods

Conshohocken, Pennsylvania, United States

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Larry Mcwilliams

Summary

Larry McWilliams is an accomplished leader in the poultry processing industry, currently serving as the President and CEO of Keystone Foods since 2011. With a robust background in international business, he previously held senior positions at Campbell Soup Company, where he led both the International Division and Campbell USA. His extensive experience spans over two decades in various leadership roles, showcasing his ability to drive growth and innovation in competitive markets. Larry is a Texas A&M University alumnus, which laid the foundation for his successful career. He is known for fostering strong relationships within the industry and is passionate about advancing sustainable practices in food production. His strategic vision and operational expertise have positioned Keystone Foods as a key player in its sector. Outside of work, Larry enjoys mentoring emerging leaders in the industry, sharing insights from his vast experience.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Leadership Development

Sustainability

Organisational experience

Corporate Experience

Larry Mcwilliams

Work Experience

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President and CEO at

Keystone Foods

April 2011 - Present

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President International Division at

Campbell's

May 2005 - March 2011

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President, Campbell USA at

Campbell's

March 2004 - May 2005

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General Manager US Retail at

Minute Maid Coca Cola

January 1995 - January 2001

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Larry Mcwilliams

Education

Texas A&M University

January 1974 - January 1978

Frequently Asked Questions about Larry Mcwilliams

What is Larry Mcwilliams email address?

Larry Mcwilliams's primary email address is ***********@keystonefoods.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Larry Mcwilliams work for?

Larry Mcwilliams is a President and CEO at Keystone Foods, a company specializing in Poultry slaughtering & processing.

Where Larry Mcwilliams graduated from?

Larry Mcwilliams holds a degree in from Texas A&M University.

How can I directly contact Larry Mcwilliams?

To contact Larry Mcwilliams directly, you can use the email address ***********@keystonefoods.com. Complete contact information is available upon registration with Muraena.

Who is Larry Mcwilliams?

Larry McWilliams is an accomplished leader in the poultry processing industry, currently serving as the President and CEO of Keystone Foods since 2011. With a robust background in international business, he previously held senior positions at Campbell Soup Company, where he led both the International Division and Campbell USA. His extensive experience spans over two decades in various leadership roles, showcasing his ability to drive growth and innovation in competitive markets. Larry is a Texas A&M University alumnus, which laid the foundation for his successful career. He is known for fostering strong relationships within the industry and is passionate about advancing sustainable practices in food production. His strategic vision and operational expertise have positioned Keystone Foods as a key player in its sector. Outside of work, Larry enjoys mentoring emerging leaders in the industry, sharing insights from his vast experience.

Larry`s contact details

mail

***********@keystonefoods.com

***********@rrmarina.com

Colleagues

Rick Landis

Vice President

Lenora Reed

Chief Steward

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Don Adams

Vice President-Global Sustainability

Dot Scott

Chief Steward

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Clark Dobbs

Owner and Senior Consultant

Jerry Wilson

Vice President Sales & Marketing

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